Tuschen cabbage nrog qos yaj ywm: ob peb recipes

Rau txhua txhua hnub hmo lub tais yog zoo meej, raws li cov tushena qhwv thiab qos yaj ywm. Nws tsis yooj yim rau kev npaj. Ntawm no yog ob peb yam zaub mov txawv.

Tushena qhwv nrog cov qos yaj ywm: hauv daim ntawv qhia

Rau thawj daim ntawv qhia koj xav tau:

• Ob peb theem qos yaj ywm (5-6 pieces);
• Ib nrab ntawm ib lub taub hau ntawm medium-qhov loj qhov me cabbage;
• Bay nplooj, cumin;
• Ntsev, kua txob;
• Ib daig ntawm dos thiab carrots;
• Lws suav muab tshuaj txhuam - 2-3 dia;
• Dej - ib nrab khob;
• Zaub roj rau kib.

Tshuab kev npaj

Yuav ua li cas los npaj tushena qhwv thiab qos yaj ywm? Qhov no nourishing, fragrant thiab cua tais tau npaj nyob rau hauv ntau yam sib txawv. Peb siv lub simplest.

1 kauj ruam

Ntxuav cov qos yaj ywm, tev thiab ua phua ntxhe. Yaug nws qhov dej tawm kom tshem tawm cov hmoov txhuv nplej siab tshaj. Carrot txiav mus rau hauv nyias ib daim hlab, chop dos on semirings. Yaug kua txiv (yog hais tias tsim nyog) thiab chop nws thinly nrog ib tug riam los yog shredder. Cabbage yuav tsum yog ob zaug kom ntau li ntau qos yaj ywm.

Kauj Ruam 2

Fry lub qos yaj ywm kom txog thaum npaj tiav hauv cov roj. Hloov mus rau ib lub tais tawm. Nyob rau hauv tib lub frying lauj kaub fry lub carrots thiab dos. Tom qab ntawd sau lub cabbage. Fry rau 5 feeb, stirring. Tom qab ncuav ib khob dej. Stew kom txog thaum ib nrab siav. Ntxiv cov npaj qos yaj ywm rau zaub, muab cov txuj lom thiab ntsev.

Kauj Ruam 3

Dilute lws suav tshuaj muab dej. Ncuav lub sauce tshaj lub cabbage. Nqa zaub mov kom txog thaum siav dhau lub nruab nrab kub. Stewed cabbage nrog qos yaj ywm pab kub. Yog hais tias Desired, koj muaj peev xwm sprinkle zaub mov nrog tshuaj ntsuab thiab ntxiv ib spoonful ntawm qaub cream.

Ci qos yaj ywm nrog zaub qhwv thiab nqaij npua

Yuav ua li cas mus tua ib tug qos nrog zaub qhwv, cov nqaij thiab cov txuj lom? Qhov no tsis yog qhov nyuaj yog tias koj muaj cov khoom nram qab no hauv koj qhov chaw pov tseg:

• Ham los yog ib daim ntawm cov nqaij boiled (nqaij npuas, nqaij nyug) - ntsuas txog 300 grams;
• Ob peb loj qos tubers;
• Dos taub hau;
• Ib nrab ntawm ib lub taub hau ntawm cabbage - txog 500 grams;
• Ib lub hlis twg ntawm ib khob dej;
• Ntsev, kua txob, paprika;
• Ib ob peb spoons ntawm butter.

Tshuab kev npaj

1 kauj ruam

Rau extinguishing siv ib lub laujkaub tuab los yog tob frying tob. Nyob rau hauv nws, yaj lub butter. Fry qhov tws dos. Tom qab nws ua scary, muab shredded cabbage mus rau hauv ib lub lauj kaub frying. Ncuav hauv dej, kaw lub hau thiab tua kom ntev li 10 nas this tshaj qhov kub nruab nrab.

Kauj Ruam 2

Ntxuav lub qos yaj ywm, tshem tawm ntawm daim tawv nqaij, txiav rau hauv cubes. Ntxiv rau cov quav thiab simmer rau lwm 10 feeb. Saib cov dej theem - yog tias tsim nyog, ntxiv lwm lub quarter rau khob.

Kauj Ruam 3

Ntxiv ntsev mus rau cabbage, ntxiv paprika thiab kua txob. Yog hais tias Desired, koj muaj peev xwm muab ib daim ntawm qej. Txiav rau hauv cubes ntawm cov nqaij npua los yog hau nqaij. Ntxiv rau tag nrho cov khoom xyaw. Stewed cabbage nrog qos yaj ywm thiab nqaij yog yuav luag npaj. Tos kom txog thaum txhua tus zaub muag muag thiab tshem lub lauj kaub tais diav los ntawm qhov hluav taws kub. Lub caij lub tais nrog tshuaj ntsuab. Koj tuaj yeem pab nrog qaub cream.

Kauj Ruam 4

Koj tuaj yeem noj cov zaub mov no tsis yog nqaij hau, tab sis nrog nqaij nyoo nqaij nyoos. Ua li no, siv tib yam khoom, thiab hloov cov nqaij npua nrog nqaij nyug. Fry cov nqaij nrog cov dos, ntsev, ntxiv cov kua txob. Tom qab ntawd nteg so ntawm cov khoom xyaw. Koj yuav tau txais cabbage nrog qos yaj ywm, stuffing, stew.