Qaib tis nyob rau hauv batter

Qaib tis heev feem ntau xa mus rau raws li cov noob. Thiab tsab ntawv no yog to taub. Ib txhia ntawm cov tais diav, lub ntsiab muaj uas yog nqaij qaib tis, xws li nqaij qaib tis nyob rau hauv batter, koj muaj peev xwm noj thiab tsis tau thauj lawv. Thiab txawm hais tias yog tsis muaj kev tshaib kev nqhis, neeg tseem tsis tau tawg tam sim ntawd los ntawm lub phaj nrog tus hluas tis. Raws nraim tib qhov chaw qhia cov sunflower noob.

Qaib tis yog cov feem ntau nyuj nyoos thiab cua ib feem ntawm ib tug qaib cev. Ntawm lawv muaj peev xwm ua noj ib tug ntau ntawm teeb, tab sis heev qab tais diav. Nws yuav ua tau mob tis thiab kib, battered thiab tis, thiab soy sauce. Nyob rau hauv dav dav, lub daim ntawv qhia yog tiag tiag los siav. Tab sis nyob rau hauv no tsab xov xwm peb yuav qhia tsuas muaj ib co ntawm lawv, tab sis cov neeg uas nyob securely nyob rau hauv koj cookbook thiab nyob rau hauv lub plawv.

Ib tug ntawm qhov zoo tshaj plaws lub npe hu thiab nrov tshaj plaws cov zaub mov txawv nrog tis raws li lub ntsiab khoom xyaw tais yog - nqaij qaib tis nyob rau hauv batter. Qhov no zaub mov yuav kho ib tug dog dig tsev neeg noj hmo, raws li zoo raws li ib tug txawv txawv highlight ntawm lub festive lub rooj. Incidentally, raws li hauv daim ntawv qhia muab rau hauv qab no yuav tsum tau npaj tsis tau tsuas yog nqaij qaib tis, tab sis kuj qaib cov txwv, os los yog gus.

Yog li ntawd mus ua noj nqaij qaib tis nyob rau hauv batter, koj yuav tsum muaj cov nram qab no cov khoom xyaw:

• Qaib tis - 12 daim;
• Qe - 1 daim;
• Soy ntses - 4 dia;
• Ginger - 2 pieces;
• Qej - 2 cloves;
• Txiv hmap vinegar - ob tug me me yeem;
• Brown qab zib - ib tug diav;
• Hmoov pob kws - 2 loj yeem;
• Ntsev mus rau lub batter.

Chiv, nws yog tsim nyog los npaj lub marinade rau cov tis. Noj tag nrho cov tsim nyog cov khoom xyaw rau nws thiab do zoo, ces muab tso rau nws tag nrho cov tis thiab tawm tsawg kawg yog ib teev (tob thaum hmo ntuj), li ntawd, lawv soaked. Tsis txhob hnov qab mus txhib kom lawv tsis tseg.

Tom ntej no, npaj lub sib sib zog nqus ntim, ncuav nws mus rau hauv cov roj thiab cua sov. Tam sim no npaj lub batter. Rau nws yog tsim nyog los muab cov hmoov nplej pob kws nrog qe thiab ntsev zoo dipped rau hauv lub ntoos sib xyaw tis hais tias lawv yog kiag li them nrog batter, thiab qho Fry nyob rau hauv cov roj kub kub.

Hais tias yog tag nrho. Qaib tis nyob rau hauv batter npaj.

Los ntawm txoj kev, siav tis yuav yeej nco ntsoov koj ib tug saj ntawm McDonald tus tis. Lawv yeej yog heev uas zoo sib xws, txawm li cas los, nrog nws tus kheej ob txhais tes siav noj mov yuav paub tseeb tias koj thiab koj tus qhua nyob rau hauv lub naturalness, zoo thiab freshness ntawm nws cov khoom xyaw.

Koj yuav tau noj cov tis thiab nyob rau lwm yam, tsis muaj tsawg tshaj li tus thawj daim ntawv qhia, uas yog hu ua nqaij qaib tis nrog qaub cream.

cov khoom xyaw:

• Qaib tis (me me) - 10 pcs;
• Qaub - 100 gram;
• Qej - 2 cloves;
• Txuj Lom mus saj;
• Qhuav los yog tshiab tshuaj ntsuab.

Yuav pib nrog tis yuav tsum tau kom huv si ntxuav thiab qhuav nrog ib daim ntaub los yog daim ntawv phuam. Ces koj yuav tsum muab lawv nrog rau txuj lom. Ua li no, ib tug me ntsis ntsev, fragrant dawb los yog liab kua txob thiab qhuav tshuaj ntsuab (yog tias koj npaj siab yuav mus siv nws qhuav) yuav tsum tau tov, lub resulting sib tov tshiav lub tis thiab muab tso rau lawv nyob rau hauv ib lub tais nrog ib tug tuab hauv qab.

Tam sim no, ua tau, nws yuav tsum ua kom lub kua. Ua li no, sib tov qaub cream nrog tshiab tshuaj ntsuab (finely tws) - ntsuab kav, basil, marjoram, oregano los yog qhuav tshuaj ntsuab, tshuav tom qab polishing. Cov uas ua kua nyem ib tug me ntsis ntawm cov qij thiab maj mam muab tso rau nws nyob rau hauv tis.

tis ces muab xa mus rau ib tug kub qhov cub (200-220 degrees), tsis txhob hnov qab mus kaw rau hauv lub tais nrog ib tug hau. Thaum no kub ci tais rau 25-30 feeb, tsis nco qab tig lawv tseg ntses thiab dej, uas tshev mus rau hauv qab ntawm lub zaub mov.

Golden crispy qaib tis yog npaj txhij. Raws li ib tug garnish rau lawv zoo meej buckwheat los yog mov.

Siav tais diav, nco ntsoov thov qhua, vim hais tias lawv yog ua ib tug zoo txoj hauj lwm nrog lub luag hauj lwm ntawm cov khoom txom ncauj. Thiab yog hais tias rau cov nyom neeg ua hauj lwm thiab npaj rau ntxiv tis cov kua ntsw, koj rooj ntev nco ntsoov hais tias ntawm tag nrho cov.

Ua siab loj thiab xyaum ua tej yam nyob rau hauv txoj kev ntawm tshiab ua noj achievements!