Pie nyob rau hauv lub qhov cub poov nrog txawv cov ntsaws: cov zaub mov txawv nrog rau cov duab

Lavxias teb sab hospitality yog zoo dua lub npe hu tag nrho cov thoob lub ntiaj teb no. Nws tau ntev lawm nto moo rau lawv muaj peev xwm housewives ci pies. Tsis muaj lub zem paj lug hais tias: "Nws tsis yog liab lub tsev pheeb suab ntawm cov ces kaum thiab liab ncuav".

Muaj ntau ntau cov zaub mov txawv rau pies, loj los yog me me, ib tug tom, kib nyob rau hauv ib tug lauj kaub thiab ci nyob rau hauv qhov cub, qhib thiab kaw, ib tug ntau yam ntawm ntaub ntawv (classic, voos, yeej).

Qhov loj tshaj plaws uas distinguishes qhov sib txawv zaub mov txawv - ib tug muaj pes tsawg leeg, txoj kev ntawm kev npaj ntawm lub khob noom cookie thiab filling. Niaj hnub no peb xav txog yuav ua li cas ua noj tag nrho cov koj nyiam cov ncuav nyob rau hauv lub qhov cub cov poov xab.

Hom ntawm poov xab ua khob noom cookie rau pies

Poov xab khob noom cookie, nyob ntawm seb muaj pes tsawg leeg thiab txoj kev ntawm kev npaj, yog nplua nuj, thiab cov ib txwm es nqus zaum ob. Pastry txawv ib theem siab cov ntsiab ntawm qe, butter, qab zib thiab qaub cream. Mas siv rau kev npaj ntawm pies nrog txiv hmab txiv ntoo los yog qab zib cheese filling.

Muaj yog kiv cua uas yog ua los ntawm qab zib ua khob noom cookie ncuav nrog zaub qhwv los yog qos yaj ywm. Lub ua ke ntawm qab zib thiab qab ntsev ua khob noom cookie filling yog txawv txawv.

Daim ntawv qhia poov xab ncuav nyob rau hauv lub qhov cub txhua tsev neeg nws tus kheej. Xav txog cov feem ntau.

Kev npaj ntawm poov xab ua khob noom cookie oparnogo

Rau butter poov xab ua khob noom cookie, koj yuav tsum xub npaj lub brew. Yuav kom qhov no kawg, 40 g ntawm tshiab poov xab los yog 14 g ntawm qhuav soluble iav ntawm sov mis nyuj nrog ib diav ntawm qab zib. Ces ntxiv 3 dia ntawm hmoov nrog ib tug swb.

Tom qab stirring lub li ntaub nqus dej yuav tsum tau nyob rau hauv ib tug sov so qhov chaw, qhov chaw uas tsis muaj cua ntsawj ntshab, rau 20-30 feeb. Thaum koj pom hais tias lub khob noom cookie "tuaj" hais tias npaum li cas yuav ua li cas muaj zog "cap" thiab blisters, koj yuav pib los npaj lub khob noom cookie.

Ua li no, koj yuav tsum coj:

• 100 g suab thaj (rau qab zib pies yuav ntxiv ib me ntsis vanilla);

• ib tug ob peb qe (cov biscuit ua khob noom cookie, qhov ntau), yooj yim txaus rau peb ntawm cov kev xeem;

• ib nrab ib pob ntawm butter;

• ib tug pinch ntawm ntsev;

• 3 khob hmoov;

• diav ntawm tej zaub roj.

Thaum qhov kev thov ntawm lub khob noom cookie ntxiv ib me ntsis turmeric muab ib tug ntau xim zoo nkauj. Mis yuav hloov nrog yogurt los yog qaub cream. Nyob rau hauv rooj plaub no tus li ntaub nqus dej poov diluted nrog dej sov. Butter optionally pawg margarine los yog zaub-cream sib tov.

Nyob rau hauv ib tug nyias muaj nyias ib lub tais sib tov tag nrho lub Cheebtsam, nyob rau lub roj yav tas los mos muag, hmoov sifted los txhawb kev kawm huab cua thiab tshem tawm lumps. Nws yuav tsum tau ntxiv thiab maj mam do nyob rau hauv ib tug coj.

Lub khob noom cookie yog pw tawm rau nws lub qhuav board los yog lub rooj, maj mam dusted nrog cov hmoov nplej. Txhuam hniav ob txhais tes nrog zaub roj los mus tiv thaiv sticking, koj yuav tsum ua tib zoo zuaj lub khob noom cookie daim, kom txog thaum nws tiav niam txiv pliable thiab homogeneous.

Yuav kom lub khob noom cookie tsis khiav thaum nws pib mus rau sawv, nws twb muab tso nyob rau hauv ib tug loj yias, maj mam floured thiab them nrog ib tug huv, qhuav phuam thiab muab tso rau hauv ib tug sov so qhov chaw rau 1-2 teev.

Thaum koj pom hais tias lub khob noom cookie tau sawv lawm, thiab yuav luag tawm ntawm lub cookware, nws yog tsim nyog mus cuag obmyat thiab tawm dua. Yog li ntawd koj yuav ua li cas ib tug ob peb lub sij hawm, ces lub khob noom cookie yog kis rau tej lub rooj rau ua qab ncuav.

Ntau hom khoom qab zib ntawm cov poov xab ua khob noom cookie

Khob noom cookie npaj siv cov poov xab ua khob noom cookie, tau los tsim ib tug ntau yam ntawm cov khoom. Tej zaum nws yuav biscuits, ncuav qab zib, tarts, khoom qab zib, thiab, ntawm chav kawm, pies. Baking yog txawv nyob rau hauv zoo lawm, luaj li cas thiab filling.

Loj ncuav npaj raws li daim ntawv loj los sis tus duab rau ntawm lub qhov cub, qhov txuj lom yog nyob nruab nrab ntawm lub sab sauv thiab sab khaubncaws sab nraud povtseg. Tej zaum kuj muaj qhib pies. Lawv feem ntau yog npaj nrog txiv hmab txiv ntoo thiab them nrog ib tug zoo nkauj lattice ntawm khob noom cookie. Thaum pab, txiav mus rau hauv feem daim.

Me ncuav sib txawv nyob rau hauv loj thiab zoo thiab yog molded nyob rau hauv daim ntawv ntawm tej nkoj nquam, koloboks thiab cov vajvoos peb sab. Thaum lub hostess npaj pies ib txhij nrog ntau hom ntsaws, feem ntau txhua yam uas lawv muaj nws tus kheej daim ntawv no yog siv.

Pies nrog apples

Ntau tus me nyuam thiab cov laus hlub qab zib ncuav. Nyob rau hauv thiaj li tsis raug kev txom nyem rau lo lus nug ntawm yuav ua li cas ua noj pies nrog apples poov xab nyob rau hauv lub qhov cub, hauv daim ntawv qhia nrog ib tug yees duab yog hais hauv qab no.

Lub khob noom cookie rau pies npaj raws li cov classic daim ntawv qhia, los yog ib tug muaj zog npaum li cas ntawm ci. Muaj coob tus neeg zoo li ntau mos mos thiab qab zib puag.

Yuav kom npaj lub filling yog zoo tshaj plaws nqa mus siv rau cov qaub-qab zib apples. Lawv peeled thiab noob, txiav mus rau hauv daim me me, los yog txawm lig los plhws rau ib coarse grater. Yog li ntawd hais tias cov filling yog tsis darkened, nws yuav tsum tau sprinkled nrog txiv qaub kua txiv. Yuav kom ntxiv cinnamon apples zoo. Ib txhia housewives ntxiv txiv qaub tev, cloves, cardamom.

Txheej txheem ntawm kev npaj ntawm pies nrog apples

Lub tiav lawm mov paj yog muab txiav rau ib lub rooj los yog board nyob rau hauv tib lub me me khoom luaj li cas ntawm ib tug hen lub qe. Ces ib tug dov pin los yog koj ob txhais tes kneaded nais nyob rau hauv lub ncuav mog qab zib, lub thickness ntawm uas yog nyob rau ntawm koj nyiam. Ib txhia zoo li ntau khob noom cookie, rau lwm yam - lub txhaws.

Tsis txhob ua rau cov ncuav mog qab zib heev nyias, hais tias cov filling tsis paim quav thiab ua kom zoo ntawm cov ncuav. Yuav kom patties tsis tsau, koj yuav maj mam sprinkle lub ncuav mog qab zib ua ntej overlaying apples nplej breadcrumbs los yog semolina. Nyob rau hauv nruab nrab ntawm lub voj voog muab tso rau lub filling kom cov npoo yog qhuav.

Qhov xaus ntawm lub dawb paug yog koom tes floured los yog oiled, tsim Mai oval thiab muab tso rau ib tug ci yias npaj lub leeg cia. Sheet cub tej zaum yuav pre-lubricated nrog roj los yog parchment hlua ci.

Ncuav yog spaced los ntawm txhua lwm yam thiaj li tsis mus lo ua ke thaum txoj kev loj hlob daim tshev. Sheet khoom yog muab tso rau hauv ib qhov chaw sov rau 10-15 feeb. Ces, thaum lub ncuav yuav sawv me ntsis rau saum thiab nyob rau hauv sab ntawm lawv ntub lub ntaus nkaub qe muab ib tug Golden ua kiav txhab.

Tshwj xeeb tshaj yog ci nyob rau hauv qhov cub

Yog xav tau ib tug qab poov xab ncuav nyob rau hauv lub qhov cub, koj yuav tsum ua raws li nrog ob peb yuav tsum tau. Baking yog ntsia tau rau hauv ib tug preheated qhov cub thiab ci khoom ntawm ib tug kub ntawm 180 degrees ntawm qhov nruab nrab theem rau 30-40 min., Nyob rau hauv lub loj ntawm lub ncuav qab zib.

Nws yog ib advisable tsis qhib lub qhov rooj thaum pib ntawm ua noj ua haus, yog li ntawd peb lub nkoj yog tsis poob.

Thaum lub sij hawm lub ci txheej txheem yog zoo dua pom nyob rau hauv lub qhov rais ntawm lub qhov cub. Thaum uas tsis yog niaj hnub ua noj ua haus nyob rau lub npoo thaum lub ncuav twb them nrog ib tug ua kiav txhab, koj yuav swap lawv. Tom qab ib co sij hawm, lub qab tsis hnov tsw ntawm apples nrog cinnamon qhia tau hais tias lub ncuav nyob rau hauv lub qhov cub poov xab ua tsis tau tejyam!

nrog lub tiav lawm cov khoom yuav tsum npog nrog ib daim ntawv huv, qhuav daim ntaub thiab muab ib tug me ntsis kev muag zaub. Pies nrog qab apples thiab tam sim ntawd tom qab ci, thiab txias.

Tsoos pastry cov khoom ua si nrog zaub qhwv los ntawm poov xab ua khob noom cookie

Patties poov nrog zaub qhwv ci nyob rau hauv qhov cub ntawm ib tug pa poov keeb rho khob noom cookie raws li cov tib txoj kev raws li nyob rau hauv lub yav dhau los seem.

Cov txuj lom yuav tsum npaj kom txhij los ntawm tshiab los yog qaub qhwv. Tshiab finely tws thiab stewed kom txog thaum mos mos nrog ib tug me me npaum li cas ntawm cov paj noob hlis los yog roj txiv roj. Mus saj ntxiv ntsev thiab dub kua txob, tej zaum dill.

Thaum lub txhaws tau txias, domeshivayutsya shredded boiled qe nyob rau hauv nws. Ib tug me me lub taub hau ntawm zaub qhwv feem ntau muab tso rau 3 qe.

Qhov no cua pastries thiab kub thiab txias. Yuav rhaub poov xab ncuav nrog zaub qhwv nyob rau hauv lub qhov cub los yog nyob rau hauv ib pab yias nrog ib tug me ntsis roj.

Pie nrog qos txuj lom

Qhov yooj yim thiab pheej yig tshaj nyob rau hauv qhov kev npaj ntawm poov xab ncuav no yog nrog cov qos yaj ywm nyob rau hauv qhov cub. Nyob rau hauv cov ntaub ntawv no, cov tsoos khob noom cookie, koj muaj peev xwm ntxiv ib me ntsis tsawg qab zib.

Rau cov filling yuav tsum tau peeled qos yaj ywm txiav mus rau hauv daim thiab boil rau mash. Mis yog tsis tsim nyog mus ntxiv, hais tias filling tsis paim quav. Yuav kom mashed qos yaj ywm ntxiv butter, dill, ntsev thiab kua txob.

Nyias, ib tug me me npaum li cas ntawm cov zaub roj Saute lub dos kom txog thaum Golden xim av thiab ntxiv mus rau peb txuj lom. Yog hais tias ib tug neeg, piv txwv li, ib tug me nyuam tsis tau noj dos, nws yuav qab tsis tau nws.

1 kg qos yaj ywm yuav tsum tau 100 g butter, me me dos, 2 dia ntawm zaub roj, ntsev thiab kua txob thiab tshuaj ntsuab mus saj. Cov txuj lom kuj ntxiv ib qho qe yolk. Ntub lub ncuav ua ntej ci uas koj yuav tsum raug ntaus nkaub qe los yog butter uas yuav muab rau lawv qhov tsw thiab gloss.

Ncuav nrog poov cub ci qos txuj lom nyob rau hauv 180 degrees rau txog 20 feeb. Qab khoom qab zib ntawm tag nrho cov no zoo ntawm kub.

Pie nyob rau hauv lub qhov cub poov cov khoom ua si nrog nqaij

Thaum twg koj xav pub lawv sau ntawm cov txiv neej thiab muab lawv ib yam dab tsi qab qhob zaub mov rau kev ua hauj lwm, qhov zoo tshaj plaws kev xaiv - poov xab ncuav nrog nqaij, qhov cub ci. Xaiv cov nqaij ntsaws yog nyob ntawm koj nyiam. Tej zaum lawv yuav npaj los ntawm tej yam ntawm cov nqaij los yog nqaij qaib, pre-siav thiab scrolled los ntawm ib tug nqaij li. Koj siv tau npaj tsuav los yog muab tshuaj txhuam.

Classic daim ntawv qhia poov xab ncuav nyob rau hauv ib qhov cub nrog nqaij muaj nqaij nrog dos. Nyob rau hauv txee ntawm siav nqaij yog npaum li cas ib ob peb qhov muag, uas yog txiav mus rau hauv me me pieces thiab Saute kom txog thaum Golden xim av. Nyob rau hauv lub txuj lom rau saj ntxiv ntsev thiab txuj lom.

Superimposed nyob rau hauv txias rau pellet rau hauv nruab nrab ntawm ib tug ua khob noom cookie zaschipyvaem sawv los tsim lub Desired zoo, uas tej zaum yuav classical, voos los yog yeej.

Ncuav ci nyob rau hauv ib qhov cub nyob rau hauv lub niaj zaus txoj kev - nyob rau hauv ib tug kub ntawm 150-180 degrees, hais txog ib teev.

Unleavened ncuav nrog kefir

Yog hais tias koj tsis xav kom mess nrog lub brew thiab ci pies, poov xab, yogurt nyob rau hauv nws nyob rau hauv lub qhov cub yuav tig mos mos thiab airy!

Rau lub khob noom cookie yuav tsum tau:

• 0,5 kg hmoov;

• qe;

. • diav ntsev;

• ib lub khob ntawm yogurt;

• Kos duab. dia suab thaj;

• pinch ntawm dej qab zib;

• 2 tbsp. dia margarine, butter los yog roj zaub.

Qe yog av nrog ntsev thiab suab thaj, butter yog ntxiv. Cov sib tov twb do kom txog thaum ib tug homogeneous muaj pes tsawg leeg. Sifted hmoov yog poured maj mam, nyob rau hauv me me. Ces ntxiv dej qab zib, vinegar them rov qab.

Thaum lub khob noom cookie tsis tu tsis tseg los lo rau ob txhais tes thiab yuav saj zawg zog, koj yuav tsum npog nws nrog ib yam dab tsi thiab muab tso rau ib cag tuaj. Tom qab ib nrab ib teev koj yuav pib molding patties, uas yog qab nrog tej txuj lom. Cov uas ua cov khoom yuav tsum mos, airy thiab, tseem ceeb tshaj, tsawg caloric.

Tag nrho cov zaub mov txawv yog tawm tswv yim nyob rau hauv cov xwm. Txhua tus poj niam xaiv yog dab tsi zoo tshaj plaws suited rau nws thiab nws tsev neeg. Nyob rau hauv tas li ntawd, nyob rau hauv lub chav ua noj, raws li nyob rau hauv txhua yam, muaj ib qho chaw kom muaj tswv yim. Hloov cov muaj pes tsawg leeg ntawm lub xeem, los txog rau lawv toppings, koj yuav endlessly surprise nws tsev neeg thiab cov phooj ywg.