Nyob Mus Ib Txhis daim ntawv qhia: ib tug herring nyob rau hauv ib tug plaub lub tsho tiv no

Yuav kom paraphrase tus poj Lavxias teb sab classic Nikolaya Vasilevicha Gogolya, kuv xav hais tias: "Yuav ua li cas Lavxias teb sab tsis nyiam herring nyob rau hauv ib tug plaub lub tsho tiv no!" Muaj tseeb, tsis muaj tsiab peb caug, peb Zej zog, ua tsis tau yam uas tsis muaj classic Olivier thiab herring nyob rau hauv ib tug plaub lub tsho tiv no. Thiab cov nyiaj so koobtsheej tsis zoo li festive, yog tias lub rooj yog tsis tsim nyog ib tug luxurious tais, dai kom zoo nkauj nrog ib tug paj ntawm dos los sis apples, invitingly alluring twv yuav raug hu txaus siab rau nws nyob rau hauv nws cov depths tayaschee ilv tsw thiab ib tug thawj ua ke ntawm zaub thiab herring.

Kuv tsis paub tias leej twg tuaj nrog no tais, tab sis nws yog ib tug zoo txiv neej! Podshuboy nyias, daim ntawv qhia ntawm uas, raws li nws twb tshaj plaws ntuj txoj kev yog dhau los ntawm tiam mus rau tiam, yog ib tug ntawm lub ntsiab festive noj mov. Yog vim li cas nyiaj so koobtsheej? Vim hais tias qhov kev npaj ntawm no kawm ua noj masterpiece yuav tsum tau ib tug ntau lub sij hawm. Nws tsis yog ib txwm muaj nyob rau ib tug weekday ib tug ob peb ntxiv sij hawm, yog li ntawd koj yuav siv nws nyob rau hauv txiav ntawm lub loj loj thiab me me pob txha ntawm herring, uas, nyob rau hauv qhov tseeb, yuav tsum tau ib tug tshuaj. Herring nyob rau hauv ib tug plaub lub tsho tiv no txig combines ib tug me me saj ntawm boiled zaub thiab sharpness thiab piquancy herring. Tej zaum nyob rau hauv no cov lus dag cov kev txhiaj txhais ntawm lub chaw ntawm no zaub mov: ua ke nrog nyob rau hauv ib tug zaub mov txawv flavors ua ib tug kuj ceeb tias harmonious tswv yim.

Daim ntawv qhia rau nyias "Herring nyob rau hauv lub tsho tiv no" yuav dog dig txawv nyob rau hauv txawv embodiments, txawv housewives. Tab sis lub hauv paus ntawm nws yog ib txwm salted herring, boiled qos yaj ywm, beets, carrots. Zoo, thiab ces - ib tug sib ntaus ntawm txoj kev zoo nkauj, thiab ib tug teeb meem ntawm saj, vim hais tias txhua leej txhua tus muaj nws tus kheej lub tswv yim nyob rau hauv no ntau yam daim ntawv qhia. Herring nyob rau hauv ib tug plaub lub tsho tiv no yog tej zaum npaj nrog qhov sib ntxiv ntawm dos. Tab sis ua ntej koj muab tso rau hauv lub nyias dos, nws yuav tsum problanshirovat (scalded nrog boiling dej) mus rau sab laug bitterness, thiab ces sprinkle nrog txiv qaub kua txiv. Tom qab tag nrho, las ntses mus nrog txiv qaub, yog li promarinuyte dos ua ntej yuav muab mus rau lub nyias.

Xyaum ua tej yam nrog cov khoom xyaw, yog hais tias nws tso cai rau cov tshuaj. Herring nyob rau hauv ib tug plaub lub tsho tiv no cia li muaj rau kev muaj tswv yim kev tshawb fawb, yog li ntawd, ib zaug dua yuav los ua ib tug masterpiece, npaj rau qhov no qaub kua. Nws yuav ntxiv zest mus rau lub tais thiab ilv ntxoov ntxoo ntawm tsw, koj xav yuav ua li cas muaj peev xwm ib tug dog dig Kua sib haum xeeb haum rau hauv lub nyias.

Ib txhia housewives ntseeg tau hais tias ib tug herring nyob rau hauv ib tug plaub lub tsho tiv no tas yuav tsum tau finely tws pickles. Thiab yog hais tias nyob rau hauv tus txheej txheem ntawm tasting, ib tug me me daim crisp dib tau txais rau tus hniav, nws generates ib tug txaws! Yog li ntawd, thov tau ntau qhov zoo thiab savory (tsis tsib) dib, vim qhov no yuav tsum tau ib tug tshuaj. Herring nyob rau hauv ib tug plaub lub tsho tiv no yog tshwj xeeb tshaj yog muab rau cov neeg uas paub yuav ua li cas finely chop, vim hais tias loj daim zaub thiab herring lwj lub tswv yim ntawm lub zaub xas lav.

Yog hais tias koj xav tau, koj muaj peev xwm siv ib coarse grater, thiab ces pib kis, txheej los ntawm txheej cov khoom xyaw rau hauv lub nyias, koj tsuas tshiav tshaj lub tais, uas yog yuav mus ua ntaub ntawv ib tug herring nyob rau hauv ib tug plaub lub tsho tiv no, siav zaub. Qhov kos, ntawm chav kawm, yog cov dos thiab herring: lawv yuav tsum tau finely tsuav nqaij.

Yog li ntawd, tag nrho cov kev npaj ua hauj lwm tiav lawm, finely tws herring, zaub broth thiab ntxuav, pib tsim.

Tshiav hauv qab ntawm cov zaub xam lav ntawm boiled qos yaj ywm, ces nteg tawm lub dos, qab nws - ib tug txheej ntawm herring, ces grate lub Kua, ces beets, thiab thaum kawg, carrots. Yog hais tias koj tseem muaj tag nrho cov khoom xyaw rau hauv lub nyias, muab tso rau dua nyob rau hauv qhov kev txiav txim nyob rau hauv lawv lub tais. Tsis txhob hnov qab txhua txheej promazyvat mayonnaise, ib tug prerequisite hluas tais diav. Tsis txhob sib zog heev nws nrog mayonnaise rau nws cov saj kom tau ib tug saj ntawm lub ntsiab phaj. Thiab yog hais tias koj ua ib tug feat, thiab ua noj es tsis txhob ntawm khw mayonnaise tsev, los yog ua rau ib tug six hnav khaub ncaws ntawm txiv qaub kua txiv, txiv roj roj, qe qe thiab tej txuj lom, ces tus nqi yuav tsis tau koj golden leeg, uas yuav ua hauj lwm cov kev xav!