Lard - yog dab tsi? Lard nrog qej Zaub mov txawv

Rog thiab lard - cult Ukrainian khoom - nyob rau hauv qhov tseeb khwv tau ib lub koob npe nrov li ib tug ib txwm lub zos cov zaub mov tsis tsuas nyob rau hauv Ukraine, tab sis kuj nyob rau hauv ntau lwm lub teb chaws. Lawv thiaj li zoo-paub thoob plaws lub ntiaj teb no, hais tias cov lus nug "lard - yog dab tsi?" Qhov twg nyob rau hauv lub ntiaj teb no koj yuav tam sim ntawd qhia rau koj ob peb txoj kev mus ua noj nws, thiab nyob rau tib lub sij hawm yuav muab rau ib tug ob peb yam zaub mov txawv nyob rau hauv uas nws yog siv.

Nyob qhov twg thiab yuav ua li cas mus thov

Yog li ntawd lard. Yuav ua li cas nws yog li cas thiab nws noj thiab haus? Qhov no muaj roj, tawm ntawm melted lard, yog muab kev koom tes nyob rau hauv qhov kev npaj ntawm ntau lub teb chaws cov tais diav. Piv txwv li, nyob rau hauv Transcarpathian thiab Hungarian cuisine npua lard indispensable rau tais diav xws li Hungarian goulash, ntses kua zaub halasle, paprika.

Lard lug siv raws li ib tug ua noj ua haus roj rau ci ntau yam ntawm bakery thiab confectionery khoom, raws li zoo raws li rau kib es tsis txhob ntawm zaub roj. Nyob rau hauv tas li ntawd, npaj ib tug yooj yooj yim thiab satisfying khoom noj txom ncauj, kis nyob rau khob cij flavored nrog rau txuj lom thiab ntsev lard. Daim ntawv qhia nrog cov qij thiab cov dub kua txob yog tshwj xeeb yog nrov ntawm cov Russians thiab Ukrainians, vim hais tias cov txuj lom muab lub lard ntsim tsw, mus zoo nrog dub Borodino khob cij.

Ncuav lard siav rau Canning nceb kib los yog stew uas tso cai rau koj los khaws qhov khoom rau ib ntev lub sij hawm.

Ib tug luv luv excursion mus rau hauv keeb kwm

Lard - dab tsi yog nws thiab yog dab tsi rau? Yav tas los, nws paub txhua txhua tus poj niam. Ntau yam khoom siv tsis tsuas yog rau cov zaub mov, yog li ntawd nws npaj yog ib tug tseem ceeb heev yuav tsum muaj.

Nyob rau hauv ancient sij hawm, melted nqaij npuas roj smeared log carts, cov xauv, cuab, nuv ntses hooks, hlau cuab yeej thiab lwm yam. Lard siv rau teeb pom kev zoo, teeb, tucking lawv nyob rau hauv nws Kalili sickles thiab scythes. Lawv ntub ntawm daim tawv nqaij ntawm lub ntsej muag thiab txhais tes los tiv thaiv nws los ntawm sab kev frosts. Txawm cub tawg melted nrog nws. Heev feem ntau lard siv nyob rau hauv pej xeem cov tshuaj raws li ib feem ntawm ointments rau lwm siv, raws li tau zoo raws li xyaum tu yus qhov kev npaj ntawm kho tebchaw siv hauv rau ib co kab mob.

Lard nyuaj nrog dill, nrog nqaij npuas kib, liab kua txob los yog dib qaub thiab qos liab yog tus xaiv yaam khoom nyob rau hauv lub arsenal ntawm lub zos housewives, feem ntau yooj yim rau siv sab nraum lub tsev: haymaking, nuv ntses los yog mus yos hav zoov nyob rau hauv hmo ntuj. Qhov no yog to taub - tsis yaj thiab tsis deteriorate.

Yuav ua li cas mus ua noj lub lard

Niaj hnub no, cov khoom no yuav tsum yuav nyob rau hauv yuav luag txhua tsev loj. Txawm li cas los, thrifty housewives hais tias nws yog zoo dua los npaj ib lub tsev lard, uas yog ib qhov tsi tshaj plaws uas tsis yuav tsum tau zoo ua noj kev txawj ntse. Rau lub hom phiaj no, tsis tas siv sij hawm ib qho kim xim lard, koj muaj peev xwm siv lub Trim thiab sab hauv nqaij npuas roj.

Xaiv rau rendering lub trimmings yuav tsum tau ntxuav los ntawm daim tawv nqaij thiab tshem tau cov txheej ntawm nqaij, thiab ces tsau nyob rau hauv dej txias rau 8-12 teev kom tshem tawm impurities thiab residual ntshav. Yuav kom muaj roj yooj yim mus txiav, nws yog pom zoo kom khov me ntsis. Mus ua hauj lwm xav tau ib tug tuab-walled thawv - hwj kais los yog yias, nyob rau hauv uas feem yog muab tso rau hauv daim me me. Qhov hluav taws kub yuav tsum tau me me txaus tsis burnt greaves, tsim los ntawm rendering lub roj. Lawv muaj peev xwm ces yuav tsum tau siv rau ua noj lub hom phiaj, rau piv txwv, tov nrog lard rau qhaub cij los yog mus rau siv rau ua noj ua haus qab buckwheat porridge nrog nqaij npuas kib thiab dos.

Cov uas ua pob tshab kua roj yog lard. Dej yuav tsum ntws los ntawm ob txheej gauze, ncuav mus rau hauv rhawv zeb thiab muab tso rau kom txias. Kev npaj lard xaus rau thaum lub kua roj yuav tig mus rau hauv ib tug loj ntawm dawb xim, cov taub hau li mos butter.

Yuav ua li cas pab tau lard

Muaj ntau muaj nyob rau hauv roj pab tau cov ntsiab thaum rendering yog poob, tab sis peb ntawm lawv nyob twj ywm tom qab ua noj ua haus: selenium, vitamin E thiab choline (vitamin B4 lwm yam). Muaj nyob rau hauv ib tug me me npaum li cas ntawm choline muaj feem xyuam rau cov roj thiab protein metabolism hauv lub cev, nws tiv thaiv sclerosis thiab pab txoj kev plawv thiab mob siab. Vitamin E yog ib qho tseem ceeb ntxiv dag zog rau cov hlab ntsha thiab cov hlab ntsha thiab kom tsis txhob tsim ntawm thrombi. Txawm tias qhov tseem ceeb cov khoom, lard yuav tsum tau consumed nyob rau hauv moderation raws li nws muaj ib tug ntau ntawm teeb meem nqaijrog thiab roj uas txhaws taus.

Ib txhia cov zaub mov txawv nrog lard

1. lard nrog cov qij thiab cov dos nyuaj. Lard lim thiab dua muab tso rau hauv qhov hluav taws kub, ces muab tso rau nws nyob rau hauv lub finely tws qij thiab cov dos (tus nqi ntawm cov zaub rau xaiv raws li saj), kib kom txog thaum Golden xim av. Ntxiv ntsev, oregano, dub kua txob thiab sib tov zoo. Tshem tawm los ntawm tshav kub thiab cia txias. Qhov no lard yuav siav zoo li nrog nqaij npuas kib, thiab yog tsis muaj lawv.

2. lard "Danish". Ib tug phaus ntawm tshiab nqaij npuas kib, txiav mus rau hauv me me cubes thiab kib kom txog thaum Golden xim av. Ib dos txiav mus rau hauv feem tsis tshem, muab tso rau hauv ib lub lauj kaub, ntxiv lub tswb kua txob, peeled qej, Bay nplooj ntoos, ces sai sai kib. Tshem tawm los ntawm lub lauj kaub thiab txuj lom cracklings, ntxiv tws dos ntxuav thiab sliced Kua, kib kom txog thaum browning. Greaves tsis muaj txuj lom muab nrog kua-dos sib tov kom txias me ntsis, muab nyob rau hauv ib rab, ntxiv ntsev thiab kua txob mus saj. Decomposed rau hauv rhawv zeb thiab hauv tub yees.

3. Shortbread ncuav qab zib nyob rau hauv lard. Yuav tsum tau 250 grams hmoov, ib nrab khob suab thaj, 5 dia lard, 1 qe, 1.5 teaspoons ci hmoov. Yeej lub qe nrog lub suab thaj, ntxiv lub yaj thiab me ntsis txias lard thiab lwm yam khoom, zuaj lub khob noom cookie. Ib nrab ntawm ib teev mus rau muab tso rau nws nyob rau hauv lub fridge. Ces yob lub khob noom cookie, txiav tawm cov nuj nqis thiab muab tso rau lawv nyob rau hauv lub nteg parchment ci daim ntawv. Ci nyob rau hauv 180 degrees kom txog thaum Golden xim av. Siab twg thiaj li raug heev kev sib tw, melting nyob rau hauv lub qhov ncauj.

4. Omelette "Ataman". Noj peb qe, peb dia qaub cream, ib tug pinch ntawm ntsev thiab ib diav ntawm hmoov, ib tug me ntsis saj ntawm tej seasoning, xws li cumin. Tuav cov khoom xyaw nrog ib tug tov. Ncuav mus rau hauv lub lauj kaub ib tug puv tes ntawm greaves, muab tso rau hauv hluav taws. Thaum tseem ceeb roj, ncuav lub qe sib tov, ntxiv lub cheese, npog nrog ib tug hau. Omelet npaj rau 5-8 feeb.

Cov kev cai cia lard

Lub tiav lawm cov khoom no yog zoo tshaj plaws ua tau rau kom nyob rau hauv ib tug txias qhuav qhov chaw (nyob rau hauv lub tub yees nyob rau hauv lub pantry los yog cellar). Nws tsis deteriorate rau lub hlis nyob rau hauv xws tej yam kev mob. Qhov zoo tshaj plaws ntim rau cia lard yog iav hub los yog ceramic pots.