Khoom noj khoom haus thiab dej haus, Zaub mov txawv
Croutons nrog cov qij rye cij: ua noj ua haus daim ntawv qhia. Yuav ua li cas yuav ua rau ib tug ci nrog cov qij rye cij?
Nws yuav tsum tau muab sau tseg hais tias xws li npaj tshuaj tsw qab biscuits haum yooj yim thiab sai sai. Koj muaj peev xwm siv ntau txuj lom thiab txuj lom, raws li zoo raws li siv lub qhov cub, roj hob thiab txawm ib tug microwave qhov cub. Niaj hnub no, koj yuav tsum tau muab nthuav ob peb txoj kev ntawm yuav ua li cas roast qij croutons rau kua zaub, zaub nyoos, thiab hais txog. D.
Ceev thiab cua noj khoom txom ncauj ntawm rye khob cij thiab qe
Yog hais tias tsis ntev koj cia siab tias cov neeg tuaj saib, thiab koj yuav tsum sai li sai tau los npaj ib tug fragrant thiab heev six appetizer, ces daim ntawv qhia no yog tsim rau koj tshaj plaws. Yuav kom tsim no tais yuav tsum muaj cov nram qab no cov khoom xyaw:
- rye cij - 1 pc.;
- nqaij qaib qe hau - 3 pcs.;
- cheese yam khoom - 200 g;
- high-calorie mayonnaise los yog cream rog - 100 g;
- tshiab qej - 4 cloves;
- butter - 60 g (rau kib);
- Leeks tshiab - ib co ntawm cov xib xub;
- ntsev, allspice hmoov - ntxiv mus saj.
txheej txheem ntawm kev npaj
Tom qab ntawd koj yuav tsum dhas lub qej cloves thiab tshiav lawv txias croutons. Raws li zom boiled qe, sib tov rau lawv nrog tws leek, tsw nrog ntsev, kua txob thiab lub caij nrog ib tug high-calorie roj mayonnaise los yog cream. Thaum kawg ntawm lub ci nrog cov qij rye cij smear yuav tsum tau yav tas los npaj sib tov nyob rau sab uas tsis kib. Nyob rau sab saum toj ntawm lub tiav lawm khoom noj txom ncauj yog ntshaw kom sprinkle nrog grated nyuaj cheese thiab tam sim ntawd ua hauj lwm.
Rye ci nrog cov qij: daim ntawv qhia ua noj ua haus nyob rau hauv lub qhov cub
Yog hais tias koj xav tau ib tug qab thiab flavorful crackers los pub rau cov thawj tais, peb xav kom ua ci nyob rau hauv qhov cub. Ua li no koj yuav tsum yuav:
- rye cij - 1 pc.;
- tshiab qej - 3 cloves;
- tshiab butter - 100 g;
- qej ntsev - diav;
- qij hmoov - teaspoon.
Kauj ruam yog kauj ruam ua noj ua haus
Crunches rau cov thawj cov hoob kawm yuav ua tau siv tej khob cij. Txawm li cas los, tag nrho cov qab thiab uas muaj ntxhiab, lawv tau los ntawm rye khoom. Nws yuav tsum tau muab sau tseg tias lub khob cij yuav tsum tsis txhob yuav ib yam nkaus thiab tshiab. Nws yog qhov zoo tshaj plaws rau cov hom phiaj siv nag hmo lub loaf.
Yuav kom npaj rye croutons nrog cov qij, hmoov khoom uas yuav tsum txiav rau hauv cubes nrog sab ntawm 1 centimeter. Tom ntej no, peb yuav tsum tau yaj lub butter nyob rau hauv ib pab yias, rhaub nws me ntsis thiab ncuav lub nram qab no cov khoom xyaw: qej hmoov, grated tshiab qej thiab qej ntsev.
Tom qab ntawd tag nrho lub Cheebtsam yuav tsum tau zoo tov thiab ncuav lub resulting loj ntawm yav tas los npaj daim ntawm dub khob cij. Lawv yuav tsum tuav tus sib sib zog nqus zaub mov mus rau filling tusyees faib tag nrho yav tom ntej breadcrumbs. Nyob rau hauv lub kawg nws yog tsim nyog los noj ib tug loj ci daim ntawv, nteg lub nto ntawv ci thiab muab tso rau croutons. Nyob rau hauv lub xeev no, cov qhob cij yog pom zoo kom qhuav nyob rau hauv rhuab mus 200 degree cub rau ib tug peb lub hlis twg teev. Yog li tom qab 7-8 feeb crackers ntshaw kom sib tov, yog li ntawd lawv yuav tsis scorched.
Tom qab lub sij hawm no, cov qij mov ci dub yuav tsum tau ua tib zoo muab tshem tawm los ntawm lub qhov cub thiab muab tso rau hauv ib tug sib sib zog nqus phaj thiab hauj lwm ua ke nrog rau cov thawj txias (noob taum kua zaub, mij, thiab li ntawd.).
Yuav ua li cas mus ua noj ib pluag thiab crunchy croutons nyob rau hauv ib pab yias?
Lub daim ntawv qhia yog yooj yim heev thiab yuav tsis tau ib tug loj tus naj npawb ntawm cov khoom xyaw. Cov crackers yuav tau nkag mus rau lub rooj ua ke nrog rau cov thawj txias haus thiab npias.
Yog li ntawd, rau qhov kev npaj ntawm flavored croutons nrog cov qij yuav tsum tau:
- tshiab butter - 70 g;
- mov ci Borodino - 1 cib;
- tshiab qej - 3 loj cloves.
txheej txheem ntawm kev npaj
Yog hais tias koj ua raws li lub hauv paus ntsiab piav nyob rau hauv qhov kev npaj ntawm crackers, ces koj yuav yeej tau ib tug heev qab, fragrant thiab crunchy croutons nrog cov qij Borodino. Ua li no, thaum tshav kub kub lub skillet nyob rau hauv butter, muab tso rau muaj tws 3 loj cloves ntawm qej thiab Fry nyob rau hauv tag nrho cov sab rau 4 feeb. Thaum lub sij hawm lub sij hawm no, ua noj ua haus cov roj yuav tsum siab nqus cov flavors hlua zaub.
Tom qab hais tias, tshem tawm cov qij daim yuav tsum tau, thiab ib tug kub zaub mov mus rau muab tso rau Borodino mov, hlais mus rau hauv me me ntsuas los yog brusochkov. Fry croutons yuav tsum nyob rau tag nrho cov sab mus ua ib lub ntsej mua nce ntshav. Tom ntej no, koj yuav tsum muab tso rau lub ci nyob rau hauv ib tug sib sib zog nqus tais thiab ua hauj lwm nyob rau hauv ib tug txias down lub xeev.
Ceev croutons nyob rau hauv ib tug frying lauj kaub
Los mus npaj cov crackers rau npias, cov nram qab no cov khoom xyaw yuav tsum tau muas:
- dawb los yog rye cij ntau lawm nag hmo - 1 loaf;
- qhuav qij - 2 cov khoom qab zib yeem;
- zoo hiav txwv ntsev, qab zib kua txob hmoov - ntxiv rau saj thiab xav;
- Txiv roj roj yog muaj ntxhiab - ntxiv nyob rau hauv nws cov tib tug yam.
txheej txheem ntawm kev npaj
Tej khoom noj txom ncauj ci nrog npias yog ua ib tug me ntsis txawv dua li yav dhau los sawv daws yuav. Ua li no, siv sij hawm ib tug rye los yog khob cij dawb, txiav nws mus rau hauv slices tsis heev tuab, thiab ces muab tso rau hauv ib lub tais thiab tsw nrog rau txuj lom (ntsev, allspice). Ntxiv daim hmoov khoom yuav tsum tsau generously nrog txiv roj roj thiab sprinkle nrog qhuav qej. Nyob rau hauv lub xeev no, nws yog ntshaw kom ntxiv yav tom ntej crackers txog ib nrab ib teev. Thaum lub sij hawm lub sij hawm no, cov mov mog nkaus soaked nrog roj thiab txuj lom aromas.
Yuav kom toast rau npias muab tawm crispy thiab qab, lawv yuav tsum tau Fry nyob rau hauv ib tug yias. Yuav kom qhov no kawg, cov tais diav yuav tsum ncuav ib me ntsis roj los yog butter thiab ib tug zoo sov li. Ntxiv mus, lub saucepan yuav tsum tau muab tso rau yav tas los npaj croutons thiab Fry lawv los ntawm ob tog nyob rau hauv ib tug heev tshav kub kub (rau 2.5-3 feeb). Tom qab cov mov yuav rosy thiab crispy, nws yuav tsum tau ua tib zoo thiab tau nws tawm mus rau ib daim ntawv phuam, cov deprived ntawm cov roj. Thaum kawg ntawm lub ci koj xav kom muab tso rau hauv ib lub phaj thiab pab nyob rau hauv ib tug txias down lub xeev mus rau ib tug txias npias.
Yuav ua li cas yuav ua rau biscuits nyob rau hauv lub microwave?
Yog li ntawd, yuav ua li cas crunches nyob rau hauv lub microwave yuav tsum tau mus yuav:
- rye cij (zoo dua yuav nag hmo lub ntau lawm) - 1 pc.;
- Refined txiv roj roj - siv nyob rau hauv nws cov tib tug yam;
- paprika hmoov, ntsev, zoo hiav txwv, allspice thiab lwm yam tshuaj tsw qab rau txuj lom - ntxiv mus saj thiab kev txiav txim;
- tshiab qej - 5 cloves.
Yuav ua li cas mus ua noj?
Ua ntej koj yuav ua xws li ib tug qab thiab flavorful crackers, yuav tsum tau coj nag hmo rye khob cij thiab txiav nws mus rau hauv cubes nrog sab ntawm 1-1.5 centimeters. Ntxiv daim bakery khoom yuav tsum muab tso rau hauv ib tug sib sib zog nqus tais thiab tsw nrog txiv roj roj refined. Hais tias nws yog uniformly faib nyob rau hauv lub ci, nws yog ntshaw kom ntxiv maj, stirring tas li crunches txhais tes.
Tom qab lub saum toj no kev ua as mov nyob rau hauv cov roj nyob rau hauv ib txheej yuav tsum nteg ncaj nraim rau ib tug loj phaj, thiab ces tso nyob rau hauv lub microwave cua kub hom thiab muaj xws li ib ob peb feeb. Nyob rau hauv cov ntaub ntawv no, txhua txhua 20 vib nas this, nws yog pom zoo kom sib tov crackers, yog li ntawd lawv tsis scorched.
Thaum croutons yog kiag li qhuav, npaj mus rau qhov kev npaj ntawm flavored filling. Ua li no, koj yuav tsum coj ib tug dog dig lub tais, muab tso rau hauv av paprika, hiav txwv zoo ntsev, allspice thiab lwm yam txuj lom nyiam. Tsis tas li ntawd nyob rau hauv tib lub tais nws yog pom zoo kom mus ntxiv tshiab qej, uas yog yuav tsum tau nyob rau hauv ua ntej grate. Raws li ib tug tshwm sim ntawm txoj kev ua no, koj yuav tsum tau ib tug dawb-ntws sib tov yog fragrant. Nws yog tsim nyog los ncuav ib ci, muab lub tais nrog ib tug hau thiab co kom txog thaum tag nrho cov crackers tsis them nrog sauce. Qhov kawg ntawm cov khoom tiav yuav tsum tau muab tso rau 10 feeb nyob rau hauv ib tug microwave qhov cub, txias thiab pab.
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