Khoom noj khoom haus thiab dej hausNtsiab kawm

Cov tshuaj nplaum cheese - lub saj yog paub los ntawm thaum yau

Nyob rau hauv xyoo tsis ntev los, dua los ua nrov ntawm Russians hnyuv ntxwm cheese. Nws koom mus rau ib tug tsawg-khoom thiab muaj ib tug qab ntxiag tsw taws kub nnyiab ya. Muaj ntau ntawm nws cov saj yog paub los ntawm thaum yau, thaum nws yog tus tsuas yog ib qho delicacy. Tam sim no muaj ntau ntau hom ntawm hnyuv ntxwm cheese, txawv los ntawm lub xub ntiag ntawm additives. Qhov no cheese yog ib qho kev pib xyaum ua. Tab sis feem ntau ntawm tag nrho cov nws hais rau ntau tsoos saj ntawm hnyuv ntxwm cheese.

Ua ntej kuv tau mus rau lub khw txee, melted hnyuv ntxwm cheese mus los ntawm ib tug tham cov txheej txheem ntawm kev npaj. Nws yog zoo heev zoo nyob rau hauv xyoo tsis ntev los thiab yuav tsum tau ib tug loj npaum li cas ntawm cov khoom cua additives, thiab siab melting point. Yog li ntawd hnyuv ntxwm cheese tsis yog ib tug pab tau khoom noj khoom haus.

Kom nws, coj ib tug txawv cheese khoom qib. Lawv av thiab tov nrog tsev cheese thiab butter. Qhov no yog feem ntau substandard los yog tso cai khoom. Rau qhov zoo tshaj plaws mix ntawm tag nrho cov Cheebtsam ntawm lub sib tov yog sab laug mus rau paub tab. Hais tias thaum lub sij hawm qhov loj yog tsis solidified, nws ntxiv ntsev-melters. Feem ntau cov feem ntau nws yog sodium citrate thiab phosphates. Ces, qhuav lawm cheese twb rhuab nrog tas mus li stirring. Lub loj nkag rau txuj lom thiab lwm yam additives.

Yaj muab ntawm tshwj xeeb ntaus ntawv yog muab tso rau hauv ib lub pob ntawm yas ntawv ci los yog cellophane. Nws yog muab faib mus rau hauv qhov chaw thiab tau txais me me ncuav cheese. Lawv txias thiab haus. Siv rau kev haus luam yeeb sawdust uas tsis yog-resinous ntoo ntau ntau yam. Feem ntau cov feem ntau nws yog ib tug birch, Alder, tshauv thiab ntoo qhib. Tab sis ib co ntau ntau yam yog tsis raug tej yam ntuj tso kev haus luam yeeb, thiab ntxiv rau lawv ib tug tshwj xeeb preservative nrog pa taws tsw.

Cov tshuaj nplaum cheese - nws yog high-calorie khoom noj uas muaj ib tug siab cov ntsiab lus ntawm ntsev. Yog li ntawd, nws yog tsis pom zoo kom siv tau rau cov neeg uas muaj cov kab mob ntawm lub plab, ob lub raum thiab cov hlab ntsha. Phosphates muaj nyob rau ntawd tej zaum yuav ua kom ua xua, thiab cov acid siv rau preservation, muaj teeb meem nrog exacerbation ntawm gastritis thiab ulcers.

Dhau li cheese, hnyuv ntxwm feem ntau ua los ntawm substandard thiab tainted khoom, thiab butter yog hloov cheaper zaub rog.

Tab sis txoj kev siv cov cheese nyob rau hauv lub hnyuv ntxwm yog tseem muaj. Nws yog ib qhov chaw muaj kev noj haus cov rog thiab cov proteins nrog qhov tseem ceeb cov amino acids muaj pes tsawg leeg. Qhov no cheese yog kiag li absorbed ntawm lub cev thiab tsis tsuas muaj phosphorus thiab poov hlau, tab sis kuj cov vitamins A, E thiab D. Txawm li cas los, nyhav dhau heev lawm cov neeg tsis xav kom noj ib hnyuv ntxwm cheese. Calorie ntau ntau muaj nyob rau hauv nws, ua rau kom rog.

Thaum yuav ib tug hnyuv ntxwm cheese yuav tsum tau xaiv kom raug. Zoo cov khoom muaj ib tug tus glossy finish thiab xim av. Taub hau nws yuav tsum tau tuab thiab tus txiav, yuav tsum tau ib tug qab ntxiag aroma ntawm haus luam yeeb. Qhov no cheese yuav tsum noj ncaj qha raws li cov zaub mov los yog ntxiv rau txawv cov tais diav.

Piv txwv li, koj yuav ua tau ib tug loaf ntawm PITA khob cij. Qhov no qab high-calorie zaub mov yog siav yooj yim heev. Nws yog tsim nyog los ua tus txuj lom, tsuav salmon, hnyuv ntxwm thiab cheese, boiled qe. Ces ntxiv cov zaub ntsuab, cucumbers thiab tswb kua txob los yog pob kws. Tag nrho cov sib tov nrog mayonnaise thiab muab tso rau hauv PITA khob cij. Nruj nreem dov rau hauv ib tug yob, muab nyob rau hauv ntawv ci thiab muab tso rau ob teev nyob rau hauv ib qhov chaw txias.

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