"Caesar" (yob) - qab thiab uncomplicated

vas nthiv zaub mov Cafe yog tam sim no nrees nkag mus rau hauv kev ua lag luam sib qhia. Lawv ua nrov vim hais tias ntawm lub qab thiab uncomplicated tais diav uas muaj nws cov neeg tuaj saib. Tab sis nws tsis muaj lub sij hawm mus xyuas tej chaw. Yog li ntawd, peb yuav tsum tau mus ua noj cov tais diav tom tsev. Ib tug ntawm cov feem ntau sought-tom qab ua noj tsim yaam tshab uas muaj qhov no zoo ntawm cafe yog "Caesar" yob. Nws yuav ua tau nyob rau hauv tsev yog tias koj yuav tsis mus qhov chaw.

yooj yim daim ntawv qhia

Npaj ib "Caesar" (yob) yog heev yooj yim. Noj 100 grams ntawm nqaij qaib, 100 grams ntawm cheese "Parmesan", ib tug tortilla, 150 milliliters ntawm zaub roj, ib me ntsis Tabasco ntses, ob cloves ntawm qej, peb lub qe qe, ib tug me nyuam ntses, txuj lom rau saj thiab txiv qaub wedge. Lub daim ntawv qhia yog tsim los rau ib daim ntawm yob.

Peb ua kub ntses

Yuav pib, npaj cov ntses los no tais. Peb xaiv cov classic version. Muab nyob rau hauv ib rab me nyuam ntses, peeled qej, ntsev thiab kua txob. Tag nrho cov no grind. Ces sib tov lub qe yolks nrog qab zib mustard thiab ncuav lub sib tov rau hauv ib rab, tseem whisking. Tom ntej no, ntxiv mustard. Cov no ib tug tuab kua. Tam sim no peb ceev nws mus rau hauv ib tug nyias muaj nyias ib lub taub ntim, ntxiv Tabasco ntses thiab txiv qaub kua txiv. Tag nrho cov sib tov zoo thiab tawm mus rau infuse. Nws yuav tsum tig txog 150 milliliters ntses.

Npaj lub txhaws thiab tig yob

Yuav kom npaj lub "Caesar" (yob), koj yuav tsum las nqaij. Xaiv qhov uas yooj yim daim ntawv qhia rau ib tug marinade rau nqaij qaib. Tov kua ntses, txhoov qij thiab zib ntab thiab kua sau no sib tov ib tug qaib mis. Tom qab 30 feeb, cov nqaij promarinuetsya. Ces nqaij kis rau ib tug ci daim ntawv thiab ci nyob rau hauv lub qhov cub rau txog 30 feeb. Kub yog teem rau 200 degrees. Nyob rau hauv cov ntaub ntawv no, cov nqaij puv hauv kev sib tw thiab muaj kua. Tam sim no muab tso rau ib tug tortilla nyob rau hauv lub qhov cub kom sov, li ntawd nws yog tsis nkig. zaub xas lav ntxuav tawm thiab qhuav. Peb cheese on ib tug grater. Ncuav mog qab zib lubricates lub kua thiab muab tso rau nws nyob rau hauv nplooj ntawm zaub xas lav. Cov nqaij yog txiav mus rau hauv daim thiab muab tso rau lawv nyob rau sab saum toj ntawm lub zaub xam lav. Tag nrho peb sprinkle nrog grated cheese thiab qhov chaw nyob rau hauv lub qhov cub nyob rau hauv lub hniav nyiaj hniav kub los yog nyob rau hauv lub lauj kaub. Peb yuav tsum tau mus kib maj mam. Muab "Caesar" (yob) nyob rau hauv ib lub phaj thiab txiav diagonally. Raws li koj tau pom, los npaj no tais yog heev yooj yim nyob rau hauv tsev. Nws puv cua thiab fragrant "Caesar" - yob. Nws nqi yog nyob rau nruab nrab yog hom twg los ntawm 80 mus 100 rubles.

Qhov no "Caesar" (yob)

Nws yog nyuab dua daim ntawv qhia uas yuav tsum tau ntau tshaj ntawm cov khoom xyaw. Xav tau daim ntawv nori, 500 ml ntawm vinegar mov, 150 grams mov, 100 grams qab zib, ib tug peb lub hlis twg txiv qaub, 40 ml ntawm mirin, 40 g ntawm roasted nqaij qaib nqaij, 10 grams algae kombu 20 grams dib, 20 grams zoo nqaij npuas kib, 20 gram ntawm cheese, noob hnav noob , 20 grams ntawm avocado, 20 grams ntawm cov zaub xam lav nplooj. Ua noj ntses ua los ntawm qab zib, kua txiv txiv qaub, seaweed thiab mirin. Ntxiv mus rau hauv lub hau mov. Tsaug rau ntses nws yuav ua ntau nplaum. Kis tau rau ib daim ntawv ntawm mov nori txheej thiab sprinkle nws hnav. Tig nws upside down thiab muab cov nqaij qaib mis, cheese, zaub xas lav thiab nqaij sawb. Ces muaj ib tug txheej ntawm avocado thiab dib. Qhwv lub yob thiab txiav mus rau hauv daim. Hais tias xws li yog noj tshwj xeeb cafe "Caesar" (yob). Caloric nws yog insignificant, raws li nws tsis muaj cov khoom xyaw uas muaj roj cov ntsiab lus. Cov khoom siv rau nws npaj yuav yuav nyob rau hauv ib tug tshwj xeeb khw, uas muaj txhua yam uas koj xav tau rau sushi thiab qaws.