Khoom noj khoom haus thiab dej haus, Ntsiab kawm
Yuav ua li cas npaum li cas protein nyob rau hauv cov mis nyuj (100 grams). Yuav ua li cas npaum li cas protein nyob rau hauv cov mis nyuj hmoov
Healthy lub neej victoriously cheb tsev lub ntiaj chaw. Nyuam qhuav pib nyob rau hauv dej yog qhov thiaj li hu ua "tus nees ej nqaij", tab sis tam sim no lub nyiam noj qab nyob zoo lub cev, vim tsuas nyob rau hauv nws, raws li cov Latin nrov qhia, ib tug noj qab nyob zoo lub siab yuav tau muaj.
Yuav ua li cas yog protein? Lub ntsiab zog thiab qhov chaw
Yog tsis muaj cov protein ntau yuav tsis yog ib tug tag nrho lub neej - nws yog ib qho axiom. By thiab loj, qhov no yog ib lub tsev ntawv uas yuav pab koj lub cev kom loj hlob thiab muaj lub hlwb hais tias ua li cov nqaij thiab pob txha. Ib tug txiv neej ntawm nruab nrab muaj hnub nyoog thiab nruab nrab ceeb thawj yuav tsum tau hais txog 130-160 grams ntawm cov protein nyob rau hauv kev ua si.
Feem ntau cov nplua nuj nyob rau hauv protein cov khoom noj ntawm cov tsiaj keeb kwm. Yog li ntawd, descending:
- ntshiv nqaij, nqaij qaib, ntses, cheese, cheese nrog tsawg roj cov ntsiab lus - ntau tshaj li 15 grams ntawm cov protein ib 100 gram khoom;
- fatty nqaij, nqaij, cheese nrog ib tug high school cov roj, qe - 12-15 grams protein ib 100 gram khoom;
- yogurt, mis nyuj, cream - tsawg tshaj li 10 grams ntawm cov protein ib 100 ml ntawm cov khoom. Tab sis koj yuav tsum to taub hais tias cov 100 grams cov mis nyuj - nws yog heev me me, raws li txwv mus 100 grams ntawm cov nqaij. Tej iav muaj ib tug ntim ntawm 250 ml. Li no, mus nrhiav yuav ua li cas muaj ntau yam grams ntawm cov protein nyob rau hauv ib khob ntawm mis nyuj yog tsis yog li ntawd nyuaj - los ntawm kev siv ntawm elementary lej, peb paub hais tias nws yog muaj rau hais txog 9 grams, uas koj yuav pom zoo, ib tug ntau ntawm cov tag nrho calorie ntau ntau ntawm 130 kcal.
Mis. ib tug nyuag kawm ntawv qhov kev pab cuam
Los ntawm daim ntawv teev cov khoom noj nplua nuj nyob rau hauv protein, nws yog tseeb hais tias feem ntau ntawm lawv yog derived ntawm cov mis nyuj.
Qhov no zaub mov khoom yog nrog los ntawm cov tib neeg nyob rau txhua txhua theem ntawm nws txoj kev loj hlob, thiab hais tias peb tsis txhob kov li lub npe ntawm lub mis mis nyuj, uas ntxiv zog thiab txhawb nqa cov tib neeg yug.
Yog tsis muaj mis nyuj thiab khoom muab mis nyuj ua tsis tau, yog tias koj mob siab txog koj tus mob thiab muaj aimed ntawm kev tswj mob pawg. Mis protein pib tus txheej txheem uas muaj protein ntau synthesis nyob rau hauv cov nqaij tom qab qoj ib ce.
Yuav ua li cas npaum li cas protein nyob rau hauv cov mis nyuj? peb neeg kev cai
Yog ib tug tib correlation ntawm qhov feem pua ntawm cov rog cov ntsiab lus ntawm cov mis nyuj protein cov ntsiab lus. Qhov nruab nrab yog 2,6-3,8%. Tsis pom zoo rau qhov no mus rau extremes, muab nyiam mus rau lub mis nyuj muaj roj cov ntsiab lus ntawm 6% thiab saum toj no, raws li zoo raws li lub aim rau siab defatted, 2.5% yog txaus.
| Mis nyuj haus, saib | Rog,% 100 ml | Protein ib 100ml% |
| nyuj mis nyuj | 3.9 | 3.6 |
| tshis mis nyuj | 4.3 | 3.4 |
| mis nyuj yaj | 6.8 | 5.9 |
| maum cov kua mis | 1.1 | 2.0 |
| nees luav mis nyuj | 1.5 | 2.1 |
| twm mis nyuj | 7.6 | 4.6 |
| ntxhuav mis nyuj | 4.7 | 3.6 |
| mis nyuj mos lwj | 22,4 | 10.4 |
interoperability teeb meem
Thaum pib ntawm lub XIX xyoo pua, noob neej muaj rau thawj lub sij hawm tau txais xws zaub mov mis nyuj hmoov. Los ntawm lub npe ntshiab dab tsi nws tseem - cov khoom sequentially normalized, nyuj, feeb meej, thiab thaum kawg qhuav mus rau ib tug hmoov zoo. Nws tso cai rau koj los khaws cov mis nyuj lawm, txuag nyob rau tib lub sij hawm feem ntau ntawm cov as-ham, xws li protein. Yuav ua li cas npaum li cas protein nyob rau hauv cov mis nyuj hmoov? Nws nyob rau ntawm nws cov roj cov ntsiab lus. Muaj cov nram qab no:
| milks | Rog,% rau ib 100 grams | Protein,% nyob rau ntawm 100 grams |
| Tag nrho cov mis nyuj hmoov | 26 | 25 |
| Skimmed mis hmoov | 1 | 36 |
Raws li pom los ntawm cov lus saum toj no, muaj lawm yog ib qho rov qab sib raug zoo ntawm cov protein roj ib 100 grams ntawm qhuav mis nyuj.
Chiv, tag nrho cov mis nyuj twb siv dav nyob rau hauv qhov kev npaj ntawm ib tug neeg lub txhua hnub khoom noj, ces skimmed li mus rau cov tsiaj pub thiab nyob rau hauv lub confectionery kev lag luam. Tam sim no qhov teeb meem no tau hloov lawm, tus thib ob hom ntawm cov khoom plays cov hlau lead, raws li nws muab cov neeg lawv xav li cas: protein abundance (nco ntsoov ntau npaum li cas protein nyob rau hauv lub qhuav rau lub mis mis nyuj - ntau tshaj nyob rau hauv nqaij qaib mis!) Thiab coj cov nqi ntawm cov rog.
Yuav ua li cas mus ntxiv protein cov khoom noj tsis tau poob lub saj? Mis hmoov!
Ntaub ntawv hais txog tsis yog-roj qhuav mis nyuj muab peb ib lub sij hawm mus ntxiv txhawb cov protein zaub mov. Cia peb xav txog cov piv txwv ntawm cheese zaub. Yog li, cov khoom xyaw:
- qhuav uas tsis muaj roj tsev cheese - 300 gram;
- Qe - 2 pcs.;
- skimmed mis nyuj - 25 grams;
- cov hmoov txhuv nplej (dua li pob kws) - 20 g;
- vanilla - de;
- ntsev - ib tug de;
- baking hmoov - 0.5 tsp ;.
- qab zib (koj muaj peev xwm coj ib tug zaub hloov) - mus saj.
Yuav ua li cas npaum li cas protein nyob rau hauv cov mis nyuj, peb pom tawm ua ntej lawm, qhov no casserole yoojyim nws qab deb, muab koj 17 grams ntawm cov protein ib 100 grams.
Yuav kom npaj nws, thaum tshav kub kub qhov cub rau 180 C. Cais cov dawb los ntawm cov qe. Whisk proteins uas kom cov khoom ntsev ncov. Nyob rau hauv ib tug nyias muaj nyias ib lub tais, sib tov tag nrho cov lwm yam khoom kom txog thaum tus. Maj mam do lub loj ntawm cov nqaijrog nyob rau hauv lub hwv. Tso tawm lub mov paj tau rau hauv ib cov pwm thiab ci rau ib nrab ib teev.
Muab tas casserole kom txias rau 10 feeb, txwv tsis pub nws yuav cev qhuav dej. Pab nrog cov ntsaws thiab cov kua ntsw mus saj.
Qhob yogurt nrog mis nyuj hmoov
Peb twb paub ntau npaum li cas ntawm cov protein nyob rau hauv cov mis nyuj yog 100 grams - 3.6. Lub yoghurt rau ib cov kua mis txog cov tib.
Txhawb nws protein yuav tau ua koj tus kheej nyob rau hauv tsev, thiab nyob rau hauv tus txheej txheem ntawm kev ntxiv tag nrho cov tib qhuav mis mis nyuj. Xav txog ib daim ntawv qhia rau yogurt:
- ntshiv mis nyuj - 1 liter;
- tej yam ntuj tso yoghurt - 200 g;
- skimmed mis nyuj - 4 tbsp. diav nrog ib tug swb.
Mix yogurt, mis nyuj hmoov thiab 200 ml ntawm ib txwm mis nyuj kom txog thaum uniform. Do lub resulting keeb nyob rau hauv seem 800 ml ntawm mis nyuj. Ncuav lub resulting dawb paug rau rhawv zeb rau yogurt thiab npaj mus ntxiv raws li cov lus qhia uas tuaj nrog cov.
Qhov no daim ntawv qhia yog yus muaj los ntawm qhov tseeb hais tias peb, nyob rau hauv tas li ntawd mus rau lub enrichment ntawm yogurt ntxiv protein, ua rau nws ruam.
Qhov tsab xov xwm ua rau nws paub tseeb hais tias, txawm nws muaj kev tsis nplua nuj heev nyob rau hauv cov nqe lus ntawm cov protein ntau pes tsawg leeg (ntau npaum li cas ntawm cov protein nyob rau hauv cov mis nyuj, saib saum toj no), cov khoom no yog ib qho zoo heev raw khoom rau cheese, cheese thiab thiaj li nyob, nyob rau hauv uas lub protein cov ntsiab lus yog ntxiv rau lub sij hawm.
Similar articles
Trending Now