Xim lub ntsej muag ntawm lub tsev: khoom noj khoom haus thiab kev siv tshuab

Zoo nkauj thiab huv tawv yog npau suav ntawm txhua tus poj niam. Tab sis, raws li txoj cai, nws tsis yog yooj yim mus cuag ib qho zoo tagnrho. Quav hnav, lossis puas liab liab, tsaus me ntsis, pob txuv, muaj cov sis tsis ncaj struts, allergic kev tig cev ho lwj cov tsos. Yuav kom tshem tau ntawm lawv, koj tsis tas yuav tsum "khiav" mus rau ib qho chaw zoo nkauj qhov chaw zoo nkauj, koj tuaj yeem tsis ntsej muag hauv tsev. Lub sij hawm thiab kev siv nyiaj txiag rau qhov no yuav tsis ntau heev, tab sis, ntawm no cov txiaj ntsig yuav thov. Ib qho tseem ceeb ntawm txoj kev zoo li no yog tias koj tuaj yeem sim thiab "tuaj tos" raws nraim li cas.

Lub ntsej muag daj nrog cov txiv kab ntxwv qaub yooj yim heev. Nws yog qhov tsim nyog los ua cov pob khov nab kuab los ntawm cov kua txiv hmab txiv ntoo thiab so lawv lub ntsej muag thaum tsim nyog. Tom qab ntawd ntxuav thiab siv cov roj qab zib. Qhov no yog ib qho cuab yeej zoo heev uas tsis yog rau kev liab liab, tab sis kuj rau kev qaug zog thiab kev nyuab siab.

Ntxuav hniav dawb lub ntsej muag thiab tau txais tshem ntawm lub hnub nyoog me ntsis yog tau nrog cov kev siv ntawm congee. Nws yog tsim nyog rau ncuav ib tug loj spoonful ntawm mov nrog ib khob dej thiab muab tso rau hauv ib qhov hluav taws kub. Lub broth yuav tsum tau txias, strained thiab poured rau hauv dej khov pwm. Siv nws yuav tsum tsuas yog thaum tsaus ntuj, thiab hauv lub tub yees nws pom zoo kom tsis txhob cia ntau tshaj 3 hnub.

Pigmented me ntsis yuav tau muab tshem tawm nrog kev pab ntawm ib tug nplua nuj kua txiv ntawm txiv qaub, los yog concentrated kua txiv ntawm parsley. Txhawm rau muab tso rau hauv tag nrho tus neeg yog raug txwv tsis pub. Nws yog qhov pom zoo kom ua kom muaj teeb meem nrog ib lub paj rwb kom txog thaum pigmented nqaij ntawd ploj. Tab sis koj yuav tsum tau ceev faj tias qhov ntxuav hniav dawb ntawm lub ntsej muag tsis tig mus ziab ntawm daim tawv nqaij. Tom qab txhua txoj kev, nco ntsoov siv roj cream thiab serums.

Ib cov nyhuv sai tau los ntawm kev ua ntawv thov ib tug tshiab tshiab dib. Grate ob peb zaub rau ib tug loj grater, sib tov lub resulting loj nrog finely tws parsley thiab thov ib tug nyias txheej on lub ntsej muag rau ib nrab ib teev. Tom qab ntawd cia li ntxuav nws tawm thiab siv cov tshuaj nplaum. Hauv ib lub lim tiam koj yuav pom tias muaj tsawg dua cov quav hnav thiab muaj tshuaj dawb ntawm lub ntsej muag. Cov neeg mob hauv tsev koj tuaj yeem ua txoj haujlwm ob peb zaug hauv ib hnub. Tsis tas li ntawd, nws yog qhov pom zoo kom ua kom kua txiv hmab txiv ntoo, khov nws thiab siv cov nab npawb no thaum sawv ntxov kom "nyuaj" daim tawv nqaij.

Tshaj tawm cov quav hnav yog ib txoj hau kev ntev. Pab tau thiab siv tau yog cov txheej txheem siv cov khoom siv qaub mis.

Nws yog ib qho tsim nyog yuav tau ntxaum mis nyuj, ntxeev rau lub txiv ntsej muag mus rau nws thiab siv rau lub ntsej muag rau 20 feeb. Tom qab ntawd, siv daim ntaub so ntswg, tab sis tsis ntxuav. Cov txheej txheem no yuav tsum tau ua nyob rau yav tsaus ntuj rau lub lim tiam. Cov txiaj ntsig yuav pom tau sai heev.

Hwv Daim npog qhov ncauj yuav muab ib tug txawm complexion rau ib lub lim tiam. Ua li no, ib nrab ntawm ib pob ntawm cov mis cheese yuav tsum tau kneaded heev kom zoo zoo nrog ib tug qe thiab ncuav maj 5 qoob ntawm hydrogen peroxide. Npog lub laim thiab ua ntawv thov rau ntawm lub ntsej muag ib txheej tuab ntawm feeb rau kaum tsib los yog nees nkaum. Rau ib yam qhuav ntawm daim tawv nqaij, nws yog pom zoo kom ntxiv me me spoonful ntawm kua zib mu.

Ib qho txiaj ntsim loj tuaj yeem ua tau yog tias koj ua qhov ncauj qhov ntswg hauv cov mis nyuj, hloov tshuaj txhua hnub.

Thawj hnub - ua kom ib tug tuab slurry ntawm av oat flakes thiab mis nyuj haus. Lub npog ntsej muag thov rau ib nrab ib teev, tshuav kom qhuav tag thiab ntxuav tawm nrog dej txias.

Qhov thib ob hnub - tag nrho thiab sov cabbage tawm boiled nyob rau hauv cov mis nyuj yog muab tso rau ntawm lub ntsej muag, los ntawm saum toj no yog them nrog ib tug phuam. Tso tawm rau lawv txog ib teev, ces ntxuav nrog dej txias thiab thov ib greasy cream.

Qhov thib peb hnub - ua kom ib tug tuab sib tov ntawm mis nyuj, rog tsev cheese, yolk thiab ib spoonful ntawm zib mu. Koj tuaj yeem hloov cov mis nrog rustic qaub mis nyuj.

Nws yuav tsum tau muab sau tseg tias ntxuav hniav dawb ntawm lub ntsej muag yog zoo tshaj plaws ua tiav los ntawm kev siv lub kua txiv ntawm dib, txiv qaub, broth zaub txhwb qaib thiab qaub mis nyuj cov khoom.