Khoom noj qab zib multivarka. Nws yog ib qho yooj yim?

Los ntawm kev yuav khoom ib tug txuj ci tseem ceeb lauj kaub, thawj qhov uas muaj ntau yam yog npaj, no tais ntawm lub teeb hom, lawm. Khoom noj qab zib multivarka tos ua tsuas yog thaum lub tes yog twb packed. Muaj, ntawm chav kawm, thiab cov neeg uas ua txawv, vim hais tias tej txoj cai muaj kev zam.

Yog li ntawd multivarka cov khoom qab zib - nws yog ib lub sij hawm los ua pov thawj rau lawv tus kheej thiab lwm tus neeg uas lub tsheb ciav hlau - ib tug Library. Yog hais tias koj ua tsaug ntseeg tias ci - nws tsis yog koj tshaj plaws, koj paub, koj twb tsis ncaj ncees lawm. Cia peb pib nrog rau feem ntau yooj yim, nws muaj peev xwm yuav npaj nyob rau hauv multivarka. Qhov no biscuit. A khob suab thaj thiab plaub qe qe, dhia, ntxiv rau hauv lub khob ntawm hmoov, ib dia ci hmoov, zuaj tag nrho. Nws tej zaum yuav tig tawm hais tias cov ua khob noom cookie yog heev ntxhab thiab yooj yim mus do. Qhov no yog los ntawm qhov loj ntawm lub qe, cia li ntxiv ib ntau tshaj plaws. Nyob rau hauv ib tug nyias muaj nyias ib lub taub ntim yuav tsum tuav qe dawb nrog ib tug pinch ntawm ntsev thiab vanilla.

Tuab ua npuas ncauj maj thiab maj mam muab los mus sib tov mus rau lub ntsiab xeem. Nyob rau hauv ib tug greased thiab sov so (tsis pub ntau tshaj tsib feeb) multivarku ncuav lub khob noom cookie thiab tawm nyob rau hauv ib tug "batch" hom rau ib teev.

Nyob rau hauv qhov kev pab cuam, ib tug khoom qab zib nyob rau hauv multivarka ib tus, zoo-ci. Cheesecake daim ntawv qhia los yog Charlotte yuav siv tus txheej txheem, raws li zoo raws li rau ua noj ua haus nyob rau hauv ib tug pa cub. Nws yog ib qhov nyuaj rau koj muab cov kev kawm lub sij hawm, tiam sis tsuas yog thaum xub thawj. Raws li ib tug txoj cai, ncuav liter xeem yuav siv sij hawm ib teev. Qhov ntau starting khoom, cov feem lawm yuav tsum tau lub sij hawm. Tog twg los txoj kev, txhua lub tsev neeg muaj lawv nyiam cov zaub mov txawv, thiab thaum lub sij hawm, ntau precisely nrog cov kev, qhov teeb meem yuav tsum yuav yam.

Koj xav mus ua noj lub jam? Tsis muaj teeb meem, tau kev pab multivarka! "Khoom noj qab zib / Jam" hom tsim los rau qhov no. Yog hais tias koj tshuab tsis muaj qhov kev xaiv no, koj yuav teev cov kev pab cuam "quenching". Ntxiv ke rau hauv lub berries thiab qab zib yuav tos qhov txaus thiab ncuav rau hauv hwj. Ib txhia yog tsis heev muaj kua txiv hmab txiv ntoo thiab berries yuav tsum tau ib tug me ntsis dej rau hauv qab. Rau ua noj ua haus, pos nphuab jam los yog lwm yam kev pab pectin yuav muab ntxiv thaum pib. Jams yog zoo meej rau pancakes los yog biscuits, dai kom zoo nkauj nrog whipped cream.

Tom ntej no multivarka cov khoom qab zib uas yuav tau npaj, nws yog yogurt. Ib txhia pab kiag li lawm yog nruab nrog no muaj nuj nqi pib, tus so ntawm lub ce hom "cua kub". Yog li ntawd, koj yuav tsum sib tov ib quart ntawm cov mis nyuj thiab ib khob ntawm dawb yogurt. Qhov zoo tshaj plaws ntawm tag nrho cov, raws li muaj ntau yam, yog tsim tej yam ntuj tso kua mis nyeem qaub "Activia". Los ntawm nws puv ci ntsa iab thiab khov khoom. Sau lub tiav lawm sib tov nyob rau hauv ib tug haum loj thawv. Nws yog ib qho tseem ceeb tias cov mis nyuj yog sov (36-40 degrees). Tom qab ntawm lub lauj kaub nyob rau dab tsi tsis txhob kos, ncuav dej sov (36-40 degrees). Muab cov thawv uas muaj hauv lub tiav lawm sib tov, npog nrog ib tug hau. Nws yog ib qho tseem ceeb tias cov dej yog tsis poured mus rau hauv cov mis nyuj. Tig hom "cua kub" nyob rau nees nkaum feeb. "Siav" yogurt yog hais txog xya teev. Thaum cov kua pib nkoog, nws yuav tsum tau muab tso rau hauv lub tub yees kom txias kiag li ib zaug, txwv tsis pub cov khoom yuav ua acidic.

Ib qho yooj yim thiab yooj yim mus ua noj kis multivarka. Zaub mov txawv yog ciav nyob rau hauv lawv cov simplicity, thiab cov tseem ceeb tshaj plaws yog hais tias thaum kawg koj yeej ib txwm tau zoo ua noj ua haus. Hmoov zoo rau koj nyob rau hauv lub chav ua noj!