Italian ncuav qab zib kantuchini. daim ntawv qhia rau

Yog hais tias koj xav mus ua surprise koj tus hlub ib tug txawv txawv khoom noj qab zib, sim noj ib tug tiag tiag Italian ncuav qab zib kantuchini. Daim ntawv qhia rau no tais koj yuav kawm tau los ntawm qhov tsab xov xwm. Peb tso siab tias qhov no unpretentious delicacy yuav rov hais dua tsis tau tsuas yog rau cov me nyuam tab sis kuj cov neeg laus.

Kantuchini: classic daim ntawv qhia

Txawv txawv biscuits paub tag nrho cov thoob lub ntiaj teb no nyob rau hauv ib tug par nrog xws li zoo-paub Italian tais diav, zoo li cov nplej zom los yog pizza. Thiab txhua tus poj niam yog npaj no cov khoom qab zib nyob rau hauv nws tus kheej txoj kev, ntxiv los yog hloov nws muaj pes tsawg leeg. Txawm li cas los, peb xav kom koj los pib txaus siab rau lub thawj saj kantuchini. Lub classic daim ntawv qhia rau no tais yog raws li nram no:

• Tov ob khob ntawm hmoov nyob rau hauv ib tug haum thawv, 170 grams qab zib, ib nrab ib tug me nyuam diav ntawm hauv av cinnamon, ib lub hnab ntawm ci hmoov thiab ib khob ntawm tag nrho almonds.
• Nyob rau hauv lwm lub tais, whisk whisk peb nqaij qaib qe thiab ob lub teaspoons ntawm vanilla qab zib.
• Txuas lub npaj khoom thiab zuag ceev ua khob noom cookie.
• Npog lub ci parchment ci thiab tso nws nyob rau lub khob noom cookie preform nyob rau hauv daim ntawv ntawm ntev sausages. Ci ncuav qab zib nyob rau hauv lub preheated qhov cub rau txog 25 feeb.
• Thaum lub sij hawm dhau, tshem tawm lub lauj kaub, txias pastry thiab txiav npaj-hlab rau tib kab pheeb ces kaum slices. Muab lub ncuav qab zib tusyees rau parchment thiab xa nws mus rau lub qhov cub rau lwm 15 feeb.

Tsis ntev, koj yuav txaus siab rau ib qho qhabnias Italian noj mov. Nco ntsoov hais tias tus so ntawm lub pastry yuav tsum tau muab cia rau hauv lub qhib cua, li ntawd nws tsis ua txhav. Nws yog zoo dua rau muab tso rau lub khoom nyob rau hauv ib tug airtight thawv los yog hlau ntim.

Daim ntawv qhia Italian kantuchini

Thaum npaj no unpretentious khoom noj khoom haus, koj yuav tsum tau xav hais tias rov qab nyob rau hauv lub hnub ntawm nws thaum yau. Qhov no tsiab peb caug nco koj nrov nyob rau hauv peb lub teb chaws, gingerbread los yog crackers, tiam sis tsuas yog nrog rau cov saj ntawm neeg thiab qhuav txiv hmab txiv ntoo. Yuav ua li cas mus ua noj biscuits kantuchini? Lub daim ntawv qhia yog yooj yim:

• Peb loj qe whisk nrog 20 grams ntawm vanilla qab zib thiab ib tug peb lub hlis twg me nyuam diav ntawm hydrated dej qab zib.
• Ntxiv lub qe sib tov ¾ khob suab thaj thiab ib nrab ib dia ntawm av cinnamon.
• Maj mam, nyob rau hauv me me feem, nphoo nyob rau hauv lub khob noom cookie ob khob ntawm sifted hmoov. Tov cov khoom kom tsis muaj kev nais nyob twj ywm.
• Tom qab muab tso rau hauv lub khob noom cookie khob ntawm ib tug ib nrab txiv thiab txiv hmab txiv ntoo sib tov. Nws muaj pes tsawg leeg yuav ua tau almonds, hazelnuts, raisins, qhuav cranberries los yog txiv ntoo qab zib.
• Lub tiav lawm mov paj yog muab faib ua ob qhov chaw, txhua tus uas yuav tsum tau dov nyob rau hauv tib lub tuav. Muab workpiece rau hauv lub tais, lub nteg daim ntawv rau ci, thiab xa lawv nyob rau hauv ib tug preheated qhov cub.
• Tom qab 20 los yog 30 feeb ntawm kub wedges yuav tsum tau txiav nyob rau hauv lub kab pheeb ces kaum, lub resulting dua muab ncuav qab zib rau ib tug ci daim ntawv thiab xa nyob rau hauv ib tug sov so qhov cub rau 10 feeb.

Ua ntej pab, yog koj xav, koj yuav sprinkle nrog hmoov qab zib khoom.

Ncuav qab zib nrog chocolate thiab hazelnuts

Qhov no nto moo Italian kho feem ntau tau txais kev pab rau pluas tshais los yog yav tav su cov tshuaj yej. Feem ntau nws ua ib tug thawj khoom noj txom ncauj uas muaj wine los yog kas fes cocktails. Yog hais tias lub classic daim ntawv qhia rau qhov no kua nplaum uas yog yooj yim heev, nws variation yuav ua tau sib txawv heev los ntawm txhua lwm yam. lawv muaj peev xwm muab tau, txawm li cas los, tsis tsawg cua. Kantuchini, hauv daim ntawv qhia uas peb xav kom koj ua noj ib zaug, yog yooj yim heev:

• 240 grams hmoov tov nrog ob lub teaspoons ntawm ci hmoov thiab ntsev.
• Nyias, whisk lub hnab ntawm vanilla qab zib thiab ob qe.
• Txuas khoom, ntxiv rau lawv mus 100 grams ntawm peeled thiab toasted hazelnuts, 40 grams ntawm grated chocolate.
• Knead lub mov paj, yob nws tawm thiab xa ib tug loaf nyob rau hauv lub qhov cub ci lub preform.
• Tom qab ib nrab ib teev, tshem tawm lub lauj kaub, txias pastry thiab txiav nws mus rau hauv vaj huam sib daim nrog ib tug riam.
• Kis tau tawm nyob rau hauv ib daim ntawv kua nplaum uas rau ci thiab dua muab tso rau hauv lub qhov cub rau 10 los yog 15 feeb.

Yuav kom kho browned tusyees, nws yuav tsum tig lub sij hawm.

Kantuchini nrog poppy noob

Ntawm no yog lwm nthuav version ntawm tus naas ej Italian zaub mov. Yuav ua li cas los npaj qab ncuav qab zib kantuchini? Nyeem daim ntawv qhia hauv qab no:

• Tshau los ntawm ib tug sab cib ntawm 500 grams hmoov, ntxiv ntsev, 300 grams qab zib, ib me nyuam diav ntawm ci dej qab zib thiab vanilla mus saj.
• Nyias, whisk whisk plaub qaib qe thiab ces txuas mus rau lub qhuav sib tov.
• Ntxiv lub khob noom cookie 200 grams ntawm roasted txiv laum huab xeeb thiab peb dia poppy.
• Override ua khob noom cookie, faib nws mus rau hauv plaub qhov chaw thiab zoo ntawm txhua dawb paug nyob rau hauv daim ntawv ntawm cov hlab.
• Ci lub khob noom cookie nyob rau hauv lub preheated qhov cub kom txog thaum ua li cas.
• Thaum lub workpiece txias, txiav lawv diagonally thiab ua slices ci cub.

Cia lub ncuav qab zib nyob rau hauv ib tug tin los yog cardboard lub thawv, hloov los xij ntawm parchment.

Tuscan biscuits

Qhov kev xaiv no kantuchini nrov heev nyob rau hauv ltalis. Raws li ib txoj kev npaj cov ncuav qab zib reiterates nws classic chiv keeb, tab sis nrog lub toppings koj yuav xyaum ua tej yam endlessly. Yuav ua li cas mus ua noj Tuscan kantuchini (daim ntawv qhia):

• 50 grams qhuav almonds kib lauj kaub, thiab ces chop lub riam. Dried apricots thiab prunes (tsib los sis rau daim ntawm txhua hom), ntxuav thiab finely chop. Ntxiv rau lub sib tov ntawm 50 grams ntawm raisins, laws ntawv tau cov.
• Peb qe, ib nrab khob suab thaj, zest ntawm ib tug txiv kab ntxwv thiab ib nrab ib diav ntawm vanilla, yeej nrog ib tug tov khoom ntawm kev kub ceev.
• Ntxiv rau lub mix ob khob ntawm hmoov thiab ib lub hnab ntawm ci hmoov. Tov khoom.
• Nkij los txuam rau khob noom cookie sib tov ntawm qhuav txiv hmab txiv ntoo thiab neeg rau, thiab ces tig nws tawm tusyees rau hauv lub tais.
• Thaum ib tug txawv txawv ncuav mog qab zib yog npaj txhij, txiav nws mus rau hauv vaj huam sib squares los yog voos.

xaus

Peb cia siab tias koj yuav nco ntsoov mus ua noj nyob rau hauv lub chav ua noj qhabnias Italian kantuchini. Lub daim ntawv qhia koj yuav xaiv tau koj los, los yog los pab nws nrog cov yam khoom xyaw rau lawv tus kheej.