Daim ntawv qhia rau daim ntaub ncuav mog qab zib: qab zib hniav rau ib daim ntawv, thiab tsis tsuas

Yog li ntawd tej zaum koj xav kom kho lawv cov hlub sawv daws yuav muaj ib yam dab tsi qab. Xwb, koj yuav tau sim kom ci ib daim ntaub tub dej ncuav mog qab zib. Nws puv tawm qab thiab heev satisfying. Daim ntawv qhia biscuit ncuav mog qab zib muaj peev xwm yuav xaiv los ntawm tag nrho cov ntau yam, uas boasts niaj hnub ua noj ua haus.

Tsis yog txhua txhua lovers ntawm qab zib paub yuav ua li cas ua noj ib tug li ntaub nqus dej ncuav mog qab zib. Thaum cov qhua nyob rau ntawm lub qhov rooj, yooj yim thiab ceev kom tau khiav mus rau lub khw thiab yuav ib tug npaj txhij-ua noj mov qab zib hniav. Tab sis nws yog zoo mus ci ib tug li ntaub nqus dej ncuav mog qab zib nrog nws ob txhais tes. Ntawm no yog ib co nthuav cov zaub mov txawv uas koj yuav siv nyob rau hauv tsev tsis muaj ntau npaum li cas cov teeb meem.

Daim txhuam cev ncuav mog qab zib daim ntawv qhia N1: «qaug cawv txiv"

Qhov no ncuav mog qab zib yog ua los ntawm ib tug siab ncuav mog qab zib. Nws yog ib qho tseem ceeb thaum lub sij hawm ci rau ua raws li tej kev cai, ua ntej ntawm tag nrho cov, nyob rau hauv kev txiav txim kom tsis txhob muaj tus nees luav ncuav mog qab zib. Tiam sis ua ntej tej yam uas ua ntej.

Cov khoom xyaw: Rau cov khob noom cookie: 3 khob qab zib, 2.5-3 khob ntawm hmoov, 10 qe, 1 tbsp cocoa 2 tsp ci hmoov, ib tug pinch ntawm vanilla; cream - 0.5 kg ntawm butter, ib tug ntawm condensed mis nyuj, 0.5 kg ntawm siav txiv ntoo qab zib, 3 tbsp cocoa, brandy, 100 g ntawm walnut; Glaze - 3 tbsp qab zib, 5 dia qab zib thiab 2 dia cocoa butter 1 tbsp.

Kev npaj: Cherry yav tas los lim los ntawm cov noob sau cognac hais ntau thiab 12 teev. Yog hais tias txiv yog heev acidic, ces nws yog tau mus ntxiv ib ob peb ntawm ib dia suab thaj.

Qab Zib thiab qe, yeej nrog ib tug tov kom txog thaum tuab ua npuas ncauj. Tsis siv ceev xwmphem rau whisk, ntxiv vanilla thiab cocoa. Ua tib zoo Ncuav ci hmoov, thiab ces tus hmoov. Whisk tag nrho loj kom txog thaum tus.

Siv ib tug ci tais (zoo tagnrho kev xaiv yuav phua pwm), grease nws nrog butter thiab sprinkle maj mam nrog hmoov. Lub khob noom cookie yog poured mus rau hauv pwm thiab teem caij rau 1.5 teev nyob rau hauv ib tug preheated 160 C cub (lub thib ob theem ntawm lub hauv qab). Ces, tshem tawm cov ncuav mog qab zib los ntawm cov pwm, npog nws nrog ib tug phuam ntaub, thiab dua muab tso rau hauv lub qhov cub, tiam sis nyob rau 30 feeb thiab tam sim no nyob rau theem sab. Tom qab hais tias, tshem tawm cov ncuav mog qab zib thiab cia nws txias. Ua tib zoo txiav tawm sab qaum kev ib thiab tshem tawm cov sis plawv hniav nrog ib tug diav los ntawm nruab nrab, tawm hauv ib tug ntug thickness ntawm 2 cm.

Nyob rau ntawm lub sij hawm, raws li cov ncuav mog qab zib yog ci, npaj lub cream. Ua li no zoo nrog ib tug tov khoom, beat lub butter, ntxiv mus rau nws lub condensed mis nyuj thiab cocoa. Ntxiv rau qhov txiv ntoo qab zib thiab lub cev nqaij daim tawv los ntawm lub txhuam cev ncuav mog qab zib. Ncuav tag nrho cov loj nyob rau hauv daim ntaub ncuav mog qab zib, muaj yog izmelchennnye ntxiv walnuts. Kaw lub hau ntawm lub ncuav mog qab zib thiab dai lub ncuav mog qab zib icing thiab txiv ntoo qab zib. Yuav kom npaj lub glaze nteg tag nrho cov khoom xyaw rau hauv ib saucepan thiab noj kom txog thaum txog thaum lub sib tov thickens.

Tus ntawd yog nws! Qab li ntaub nqus dej ncuav mog qab zib yog npaj txhij! Kuv qhia koj mus rau tsis tau lwm tsis muaj tsawg thawj txoj kev ua noj ua haus ib qab ncuav mog qab zib nyob rau hauv tsev.

Daim txhuam cev ncuav mog qab zib daim ntawv qhia N2: «Turtle»

Cov khoom xyaw: mov paj - 6 qe, 2 khob qab zib, 1 tsp ci dej qab zib, 1.5 khob ntawm hmoov; cream - 1 khob suab thaj, 2 tbsp. qab zib, 200 grams ntawm butter.

Kev npaj: whisk qe thiab qab zib nrog ib tug tov kom txog thaum tuab taub hau, ntxiv dej qab zib, slaked nrog vinegar thiab hmoov. Tag nrho cov sib tov zoo thiab kis tau rau ib daim ntawv ci diav ntawm ua khob noom cookie rau hauv xws li ib txoj kev kom tau ib tug me me ncuav mog qab zib. Ci nyob rau hauv preheated qhov cub kom txog thaum siav.

Ua noj ua haus zib: tag nrho cov khoom xyaw yog muab tso rau hauv ib tug sib sib zog nqus tais thiab yeej nrog ib tug tov kom txog thaum tuab loj.

5-6 lozenges yog teem tseg - yog peb yuav ua li cas lub taub hau, ob txhais ceg thiab tus Tsov tus tw. Siv lub ncuav mog qab zib thiab poob nws mus rau hauv lub cream. Peb kis tag nrho cov ncuav nyob rau hauv ib tug zaub mov nyob rau hauv daim ntawv ntawm slides, kom tau ib tug vaub kib plhaub. Sau tag nrho cov seem uas khov rau sab saum toj, thiab ntiab peb vaub kib taub hau, party thiab cov paws.

Qhov no daim ntawv qhia rau daim ntaub ncuav mog qab zib tshwj xeeb tshaj yog nyiam cov me nyuam, vim hais tias nws puv tawm tsis tau tsuas yog qab, tab sis kuj zoo nkauj heev. Nws yuav npaj rau hnub uas yug tus me nyuam, nyob rau hauv tas li ntawd nws yuav txhim khu tej nyiaj so koobtsheej rooj.