Daim ntawv qhia gradual npaj ncuav mog qab zib "Thomas lub Tank Cav"

Cov me nyuam hnub caiv - nws yog ib txoj kev zoo rau ib ce muaj zog nyob rau hauv kev txawj thiab confectionery ua noj ib tug khoom qab zib, uas yuav tsum tau tsis tsuas qab, tab sis kuj zoo nkauj. Tsis ntev los no, nws tau los ua fashionable mus rau kos cov me nyuam ncuav mog qab zib nuj nqis ntawm mastic. Tshwj xeeb tshaj yog nrov yog cov khoom qab zib ntawm cov yau cov me nyuam. Nyob rau hauv no tsab xov xwm peb xav txog lub tsheb txhob sibtsoo kev npaj ntawm tag nrho cov "Thomas lub Tank Cav 'nyiam ncuav mog qab zib.

Ua li no, koj yuav tsum txiav txim seb cov khoom xyaw. ncuav mog qab zib puag yuav ua tau txawv heev, nyob ntawm seb tus me nyuam nyiam. Nyob rau hauv peb cov ntaub ntawv, raws li ib lub hauv paus, peb yuav siv cov ntaub nqus dej ncuav.

Cov khoom xyaw rau cov ncuav mog qab zib

Peb yuav tsum tau hais txog 400 grams. hmoov, tib yuav tsum tau siv sij hawm qab zib. Nco ntsoov mus ntxiv 340 gr. butter thiab 320 c. qaub cream. Plus koj yuav tsum ntxiv ib nrab ib diav ntawm vanilla qab zib los yog vanilla essence, 150 g. txiv laum huab xeeb, kuj yuav siv sij hawm ib nrab ib diav ntawm almond essence (optional), uas yuav muab ib tug qab ntxiag aroma Korzh. Nco ntsoov mus ntxiv 3-4 nqaij qaib qe. Thiab ntawm cov hoob kawm, tsis txhob hnov qab txog qhov yuav tsum tau mus ntxiv dej qab zib, slaked nrog vinegar (txog ib me nyuam diav).

Cov khoom xyaw rau lub cream, uas koj yuav tsum rau fluff ncuav

Rau lub cream, peb yuav tsum tau 200 gr. qab zib, raws li zoo raws li yuav lub ncuav mog qab zib 340 gr. butter thiab 4 protein, yav tas los sib cais los ntawm lub yolk. Optionally, koj muaj peev xwm coj ib tug txiv tsawb.

Cov khoom xyaw rau mastic raws li marshmallow

Mastic siv li ob khob ntawm hmoov qab zib, txawm hais tias tej zaum koj yuav xav tau thiab xav paub ntxiv. Nws tseem yog tsim nyog los noj ib tug 200 gr. marshmallow thiab pre-yuav khoom noj khoom haus coloring yuav tsum tau xim.

Nyob rau hauv cov ntaub ntawv no, muaj yog tsis muaj yuav tsum tau xim nyob rau hauv theem daim ntawv qhia biscuit ncuav mog qab zib "Thomas lub Tank Cav". Tom qab ua noj ua haus txoj kev yog haum yooj yim thiab qhov kos npe rau ntawm txhua tus tswv tsev. Thaum npaj lub ncuav mog qab zib, txiav nws mus rau hauv xov ob sib npaug zos qhov chaw. ncuav mog qab zib luaj li cas ntawm txog 30 mus rau 30 cm.

Rau shaping xav tau tuab duab los qhia, uas koj yuav tsum xub qhwv nyob rau hauv ntawv ci thiab muab hnab yas. board loj yuav tsum yog 10 mus 23 cm. Ua ib tug template yuav tsum tau ua ntawv thov kom Korzh thiab txiav peb sib npaug zos qhov chaw. Qhov seem qoob loo haum rau qhov chaw me me.

Cov kauj ruam tom ntej yog mus tsim ib lub txiav tawm zoo li ntaub nqus dej ncuav tshem ciav hlau. Tam sim no peb yuav tsum tau maj mam ntub tag nrho cov ntsiab lus ntawm cov protein ntau-roj cream. Txiv tsawb pre-ntxuav thiab txiav mus rau hauv slices round ntawm tib yam, thaum peb kis lawv nyob rau hauv lub cream.

Cov tom ntej no tseem ceeb kauj ruam nyob rau hauv kev npaj no yog los tsim kom muaj cov ncuav mog qab zib, thiab mam li xa nws nyob rau hauv lub fridge txias. Thaum cov ncuav mog qab zib tau txias, nws yog tsim nyog los txiav tawm lub dhau heev lawm, uas yog tov nrog cov cream. Tau daubed ib qho kuam me me khoom qab zib, muab nws ib tug zoo huv si lawm.

Tam sim no peb xa nws rov qab nyob rau hauv lub fridge rau 40-60 feeb. Peb coj tawm lub ncuav mog qab zib thiab coated nrog qhov seem uas yog kua thiab ces xa nyob rau hauv lub tub yees. Tom qab koj yuav tsum tau txais cov ncuav mog qab zib thiab nrog ib tug phuam txawm tawm qhov chaw ntawm cov roj thiab muab tso rau nws nyob rau hauv lub tub yees tsis ntev tshaj ib nrab ib teev.

Cov theem kawg ntawm kev npaj lub ncuav mog qab zib "Thomas lub Tank Cav" - kho kom zoo nkauj mastic

Yog li, tus ntug ntawm lub tshem ciav hlau yuav tsum xim av, nws yog tsim nyog los "qhwv" nyob ib ncig ntawm lub perimeter ntawm lub tshem ciav hlau. Nws yog ib qho tseem ceeb yuav tau nco ntsoov hais tias ua ntej gluing rau lub ncuav mog qab zib muab tshuaj txhuam, qhov chaw, smear zib ntab.

Ntxiv superimpose cov kob xiav muab tshuaj txhuam nyob rau hauv ob peb kauj ruam, ob peb txuas webs ntawm ib tug yav tas los npaj "cov kua nplaum". Ntxiv mus, los ntawm liab mastic yuav tsum rewind lub flagella - rau lub qhov rais, lub log. Lub inscription rau cov ncuav mog qab zib muaj peev xwm yuav tsim los ntawm tej xim ntawm mastic. Ncuav mog qab zib "Thomas lub Tank Cav" (duab uas hais nyob rau hauv tsab xov xwm) yog yuav luag npaj txhij. Koj yuav txaus siab rau lawv me ntsis qab zib hniav.

Yog li ntawd, raws li peb pom, rau qhov kev npaj ntawm lub ncuav mog qab zib "Thomas lub Tank Cav" nrog mastic, peb yuav tsum tau ib tug ob peb teev thiab ib tug ob peb cov khoom xyaw. Tab sis cov tshwm sim yuav zoo siab tsis tau tsuas yog koj, tiam sis kuj rau koj cov me nyuam.