Cov tseem cia nrog thiab qab nyias "Salmon nyob rau hauv ib tug plaub lub tsho tiv no"

Muaj ntau yim neeg nyob rau hauv cov nyiaj so koobtsheej rooj yuav pom nyias "Herring nyob rau hauv ib tug plaub lub tsho tiv no," tab sis tsis muaj teeb meem yuav ua li cas qab no tais tej zaum yuav, muaj coob tus neeg xav mus sim ib yam dab tsi tshiab. Ib tug zoo kev xaiv yog xav tau ib tug nyias "Salmon nyob rau hauv ib tug plaub lub tsho tiv no." Raws li ib tug tshwm sim, li ib txwm tais yuav txawv heev, thiab koj yuav tsum tau mus ua surprise nws tsev neeg, ib tug tshiab lub tais.

Cov tshuaj version ntawm lub nyias

No tais koj yuav tsum tau yuav ib co khoom xyaw. Qhov tseem ceeb tshaj plaws nyob rau hauv no nyias - las salmon, nws koj yuav tsum tau hais txog 300 Dhau li nws coj 2 me me dos, tib qe, ib tug loj zaub ntug hauv paus. Tsis tas li ntawd, rhaub 2 beets thiab tib kom muaj nuj nqis ntawm qos yaj ywm. Rau cov filling koj yuav tsum tau hais txog 200 g ntawm mayonnaise, thiab rau dai nyias - zaub ntsuab.

Yog li, lub salmon nyob rau hauv ib tug plaub lub tsho tiv no, ib daim ntawv qhia. Nyias siav sai sai heev thiab yooj yim:

1. Tag nrho cov zaub yuav tsum tau hau muab rau ib tug loj grater, thiab cov dos txiav mus rau hauv me me ntsuas. Yog hais tias koj tsis nyiam cov ntsim saj ntawm dos, ces hlab boiling dej los yog qhov chaw rau tej lub sij hawm nyob rau hauv vinegar. Koj muaj peev xwm kuj las dos, ces tus nyias yuav saj txawm zoo dua. Boiled qe, ib yam nkaus thiab, yuav tsum tau crushed rau ib tug grater.
2. Tam sim no koj yuav tsum kom zoo zoo nteg tawm ib tug nyias. Ua li no, koj yuav tau siv sij hawm raws li ib tug platter, thiab sib sib zog nqus. Yuav kom tiaj tus phaj nyias ntsia du thiab zoo huv si, siv ib tug tshwj xeeb ua noj ua haus lub nplhaib. Tus thawj txheej - beets, kis tau nrog mayonnaise, ces los txog rau zaub ntug hauv paus, mayonnaise, qos yaj ywm thiab mayonnaise dua. Tom ntej no txheej - dos thiab qe. Tam sim no nws yog lub sij hawm mus salmon, uas yuav tsum tau txiav los yog tsuav nqaij, los yog kab txaij. Garnish nrog nyias zaub ntsuab yuav ua tau. Yuav kom ib tug nyias soaked, nws yog tsim nyog los muab tso rau hauv lub fridge rau ib tug ob peb teev, dua li thaum hmo ntuj. Thiab xwb ces tshem tawm lub nplhaib.

Lwm version ntawm lub "Salmon nyob rau hauv ib tug plaub lub tsho tiv no" nyias

Lwm txhais lus ntawm cov tsoos zaub xas lav, uas yuav muaj lub neej los ntawm ntau. No tais, siv li 300 grams ntawm smoked salmon, zoo dua yuav ib zaug txiav slices. Tsis tas li ntawd, koj yuav tsum tau 4 qos yaj ywm thiab raws li ntau carrots, thiab lwm 6 tsib dib thiab tib tus naj npawb ntawm cov qe. Rau cov filling, siv lub mayonnaise, rau nyias yog ntau ntsim, ntxiv mus rau nws ib tug me ntsis ntawm qej. Yuav kom kho tau ib tug ob peb sprigs ntawm zaub txhwb qaib thiab dill.

Yuav ua li cas mus ua noj?

Kis nyias "Salmon nyob rau hauv ib tug plaub lub tsho tiv no" yuav tsum tau khaubncaws sab nraud povtseg raws li nram no: ua ntej muaj ib tug ntses, hlais, thiab ces qos yaj ywm, crushed rau ib coarse grater thiab smeared nrog mayonnaise thiab zaub ntsuab. Cov tom ntej no txheej - hlais ib nrab ntawm me me ntsuas ntawm dib, ces lub qe, shredded on ib coarse grater. Tsis txhob hnov qab mus ntub lawv nrog mayonnaise thiab zaub ntsuab. Tam sim no nteg tawm 2 carrots, shredded on ib coarse grater, thiab ces qos yaj ywm, grated on ib coarse grater dib thiab lwm tus neeg. Thaum kawg yog tus zaub ntug hauv paus thiab mayonnaise. Yuav kom Nyias "Salmon nyob rau hauv ib tug plaub lub tsho tiv no" soaked, nws yog tsim nyog los muab tso rau hauv lub fridge rau 6 teev. Dai lub tais rau koj tus kheej.

Salmon nyob rau hauv ib tug plaub lub tsho tiv no nyob rau hauv lub qhov cub

Rau no incredibly qab tais koj yuav tsum coj raws li nram no cov khoom xyaw: 1.5 kg ntawm ntses, 1 kg ntawm dos, ib ob peb dos, 3 carrots thiab raws li ntau yam txiv lws suav raws li ib lub taub hau ntawm paj. Yuav kom ntxiv txuj lom, coj cov ntsev thiab tej txuj lom, raws li zoo raws li cov zaub roj.

Yog hais tias koj xav kom ib tug ntau ntawm cov neeg noj hmo, koj yuav tau yooj yim ua rau kom tus nqi ntawm cov khoom xyaw. Cov ntses yuav tsum tau txiav rau hauv feem thiab muab tso rau nws nyob rau hauv daim ntawv no, uas yuav tsum tau pre-oiled. Salmon nrog ntsev thiab ntxiv cov txuj lom. Ntses nteg hlais slices zaub thiab muab faib ua florets qhwv. Lawv kuj yuav tsum ntxiv ntsev thiab txuj lom. Cov ntses yuav tsum tau muab tso rau rau 50 feeb nyob rau hauv ib qhov cub preheated rau 180 degrees. Npaj ntses decorate nrog ntsuab thiab sprinkle nrog txiv qaub kua txiv.

Qhov no yog ib tug zoo kawg tais koj yuav ua noj rau lawv cov txheeb ze, raws li zoo raws li xa mus rau cov nyiaj so koobtsheej rooj rau tej ntees. Vim lub fact tias cov ntses yog siav nyob rau hauv qhov cub nrog zaub, lub tais puv heev six thiab noj haus.