Chop nrog nceb: ua noj ua haus secrets

Ib tug chop nrog nceb yog ib txwm ib txwm tiag hnub so ntawm saj. Tab sis yog tias koj xav paub yuav ua li cas los ua noj no delicacy, koj yuav tau sim. Tsis txhob xav hais tias nws txaus los khob qhov nqaij npuas nrog ib tug rauj, fais nws nrog nceb thiab ntxiv cov txuj lom kom tau zoo.

Muaj, qhov phaj no yuav tsum muaj tinker. Tab sis dab tsi yog qhov tshwm sim! Nws tsis zoo li tias tsawg kawg yog ib tug txiv neej yuav pom tau tias xws li ib qho kev kho mob yam tsis muaj ntau qhov zoo tshaj plaws tus cwj pwm txawv. Ntawm chav kawm, yog hais tias nws tsis ua raws li neeg saib zaub mov views. Tab sis tus neeg twg uas hlub nqaij, chops nrog nceb yuav tau saj.

Peb cov kev xaiv me yuav pab koj xaiv ib daim ntawv qhia rau cov khoom cua rau cov hnub so rau tsev neeg hnub caiv los yog ib hnub zoo nkauj.

Tej ntsiab cai ntawm kev npaj

Ua ntej koj yuav ua rau cov chij qaum, nws tseem tsim nyog nco qee yam secrets uas yuav pab ua kom cov tais zoo nkauj thiab lub qhov ncauj-ywg dej.

Ua ntej, kws ua chefs pom zoo txiav cov nqaij npuas thoob lub fibers. Qhov no ntawm kev txiav yog qhov ntau tshaj plaws rau chops.

Qhov thib ob, tsis txhob siv ib tug rauj nrog ib qho dhau los ntom nto tawm. Lub hom phiaj ntawm tus txheej txheem yog ua kom cov nqaij mos, tsis txhob txov nws.

Mus rau kua txiv tsis scatter thoob plaws hauv chav ua noj, ua ntej ntaus tawm nqaij yuav qhwv nrog noj mov zaj duab xis.

Mushrooms rau nqaij npuas yuav nplua yuav luag txhua yam: cov nceb nceb thiab cov nceb nceb, cov ntxhiab hav zoov. Lub aroma ntawm nceb raws li yog qhia tias lub peev xwm ntawm nqaij npuas, ua rau lub saj ntawm nqaij txawm ntau tiav thiab nthuav.

Ntxhuav

Chops nrog nceb, daim ntawv qhia uas peb yuav xav txog hauv seem no, tsis yog qhov nyuaj. Yog tias koj tseem tsis tau muaj kev paub npaj qhov phaj no, qhov kev xaiv no tuaj yeem suav tias yog qhov zoo tshaj plaws rau lub sijhawm pib.

Txiav cov nqaij rau hauv daim ntawm lub qw duab, lub thickness ntawm uas yog 0.7-0.8 mm. Lightly yeej tawm, sprinkle nrog ib tug sib tov ntawm ntsev thiab kua txob, evenly faib.

300 grams ntawm raw nyoos nceb chop me ntsis. Nyob rau hauv ib lub tais, yeej 4 qe nrog ib tug nkhaus, ntxiv 150 g ntawm hmoov, 200 g ntawm mayonnaise, ntsev. Ntxiv nceb thiab sib tov zoo. Qhov no yog txaus los npaj npuaj ntawm ib kilogram ntawm nqaij.

Ntsaws cov chops mus rau hauv lub batter, thiab ces Fry nyob rau hauv lub preheated roj.

Koj sim ua kom yooj yim rau hauv daim ntawv qhia me ntsis los ntawm kev npaj ib lub taub dej ntawm cov khoom teev, thiab fias cov roj tshuav nrog roj ntxiv tom qab noj cov nqaij. Yog hais tias Desired, koj muaj peev xwm ntxiv rau lawv finely tws dos. Ua ntej noj rau txhua chop, koj tsuas yog muab rau ib spoonful ntawm kib nceb.

Crispy Breading

Rau cov neeg uas hlub ib tug fusion ntawm crisp thiab kev sib tw uas cev nqaij daim tawv, yuav ua tau ib tug tiag tiag boon chop nrog nceb, siav nyob rau hauv no daim ntawv qhia.

Npaj 3 thawv. Nyob rau hauv thawj, ncuav ib nrab ib khob hmoov. Nyob rau hauv lub thib ob, yeej 4 qe nrog ib tug nkhaus. Thiab nyob rau hauv peb, ncuav ib tug puv tes ntawm breadcrumbs thiab ntxiv txhua yam kev nyiam spices. Xwb, poob qhov nqaij rau hauv txhua lub thawv rau peb, maj mam thiab sib npaug faib cov hmoov ua ntej, tom qab ntawd ces lub qe, thiab tom qab ntawd ces cov qoob loo.

Fry qhov chops nyob rau hauv kub zaub roj rau ob sab thiab pab nrog sauce los ntawm kib nceb thiab cream.

Chop nrog nceb nyob rau hauv qhov cub

Thiab no zaub mov yuav npaj tau txawm rau feem ntau solemn nyiaj so koobtsheej. Tab sis qhov tseem ceeb tshaj plaws yog hais tias koj tsis txawm tau mus ncaj qha ua raws li hauv daim ntawv qhia. Koj tuaj yeem siv cov khoom nyob rau hauv arbitrary proportions.

Yeej cov nqaij thiab qhov chaw ntawm lub deco los yog lauj kaub, yog li ntawd cov khoom haum snugly ua ke. Nyob rau sab saum toj, faib cov qhwv nceb los yog champignons txiav rau hauv daim hlau. Xa mus rau qhov cub txhuam kom txog 25 feeb.

RUB on lub grater loj nyuab cheese. Tshaj nws tshaj lub nto thiab rov qab muab cov nqaij tso rau hauv qhov cub rau 5 feeb kom cov cheese qhuav.

Yog hais tias xav tau, ua ntej ci nyob rau hauv no zaub mov, koj muaj peev xwm ntxiv raw los yog kib dos, txiv lws suav, mayonnaise, cream.

Thiab ua ntej pab, xws li chops los ntawm nqaij npuas nrog nceb yuav decorated nrog zaub.

Txiav txim thiab pab

Peb tau hais rau koj tias yuav ua li cas thiaj ua rau chwv qab. Tab sis nws yog tsim nyog hais tias ob peb lo lus hais txog qhov khib nyiab rau lawv, vim hais tias nws yog ib qho tseem ceeb heev. Qhov no zaub mov zoo kawg nkaus ib garnish ntawm zaub, ci on grill los yog nyob rau hauv qhov cub, rau pasta, mashed qos yaj ywm, boiled mov. Muaj ntau tus neeg nyiam ua ke nrog cov nceb, nqaij npuas thiab legumes, yog li koj tuaj yeem ua haujlwm nrog cov pob tawb lossis taum lauj kaub. Gourmets yuav yeej txaus siab rau dawb los yog ntsuab asparagus.

Ib tug chop nrog nceb zoo li nthuav dav heev nyob rau hauv nws tus kheej. Tab sis yog tias koj xav muab nws txawm ntau zoo nkauj, siv zaub, thinly txiav dub olives los yog gherkins.