HomelinessChav ua noj

Termoservirovatel Tupperware: xyuas thiab zaub mov txawv

Nyob rau hauv hnub no lub ntiaj teb no, nyob rau hauv thiaj li yuav noj nyob rau hauv tsev, tsis tau muaj ib tug txuj ci tshwj xeeb, mus saib tus ua noj kawm ntawv qib siab los yog xyoo kawm nws pog. Hostess hais tias hnub no peb yuav tsis muaj lawm sawv ntsug rau hnub nyob rau hauv lub qhov cub, stirring, tig, hloov. Tsis ntev yuav tau siv sij hawm los mus scour burnt thiab "khiav dim."

Rau cov neeg uas txaus siab rau lub sij hawm, hlub tswv yim, nyiam thiab zoo nkauj tej yam, nto moo rau zoo, durability ntawm nws cov khoom Tupperware lub tuam txhab tso ib tug tshiab khoom - termoservirovatel Tupperware. Xyuas ntawm nws tau tsis nyuaj nyob rau hauv ntau chav. Thiab niaj hnub no peb yuav saib dab tsi yog nws nyob rau hauv cov khoom no.

Yog dab tsi thiab dab tsi yog yuav tsum tau los ntawm termoservirovatel Tupperware?

Qhov no yog ib tug tshwj xeeb cov tais diav, qhov chaw uas koj muaj peev xwm ua noj, khw, ntxuav thiab txawm siv nws los nteg lub rooj. Ua noj ua haus tsis muaj hluav taws xob thiab tsis muaj cov kev tswj ntawm tus txheej txheem - kev khwv nyiaj txiag los yog ib tug txuj ci tseem ceeb? Nws termoservirovatel Tupperware. Lub tswv yim ntawm cov neeg pom zoo rau ib tug tshaj plaws: nws yog yooj yim, ceev ceev, pab tau thiab tsuas qab. Nyob rau hauv tsev, nyob rau hauv lub teb chaws, nyob rau hauv ib tug phiaj los nqis tes - nyob qhov twg.

Termoservirovatel muaj peb cov khoom:

  • Ib tug ntim (volume - 3 L, dav - 23 cm, qhov siab - 14 cm, ntev - 23 cm).
  • Colander (inset rau hauv lub thawv).
  • Tiv cover (volume - 2.5 litres, dav - 21,5 cm
    qhov siab - 9.5 cm, ntev - 21,5 cm).

Qhov ntawd yog qhov tseem termoservirovatel Tupperware. Xyuas ntawm siav tais diav yog zoo heev: ua noj yuav luag txhua yam khoom noj khoom haus, thiab tam sim no tsuas xav tau no crockery thiab ib tug hwj kais los yog lub lauj kaub ntawm dej kub. Nws yog ib qho amazing tseg zog, lub sij hawm thiab kev rau siab.

Thaum xub thawj, kuv cov khoom. Rau qhov no, peb zoo tag nrho lub colander los ntawm lub ntim, uas muag tshiab termoservirovatel (3 L) Tupperware. Xyuas hais tias nws yog tshwj xeeb tshaj yog yooj yim ntxuav lub grapes thiab berries. Ces muab dej rau ntws los ntawm cov qhov nyob rau hauv ib tug colander, ncuav lub kub khoom ntawm dej thiab cia li tos. Condensate yuav zuj zus lawm tso thiab ntws los ntawm ib tug colander rau ntawm lub khob phab ntsa ncaj qha mus rau hauv qab. Thiab tsis tas cia li muaj, vim hais tias ntawm no, raws li nyob rau hauv ib tug thermos, khoom noj khoom haus yuav nyob twj ywm sov heev lub sij hawm ntev. Ntawm daim card yog ib tug qhia tshwj xeeb uas tsim thiab patented ib tug "Tupperware" cov ntaub ntawv, uas yog siv nyob rau hauv qhov siv thiab ua ntawm lub thawv thiab lub hau. Lawm, qhov no tsis yog cov ib txwm pheej yig yas uas los ntawm tus ntim no yog ua los sob.

Ntawm no yog ib tug nws - termoservirovatel Tupperware. Xyuas thiab zaub mov txawv rau nws amazingly yooj yim.

Daim ntawv qhia rau cereals, fawm thiab zaub

Thiab ntawm no peb yuav pab termoservirovatel Tupperware. Xyuas ntawm no txoj kev ua noj ua haus los ntawm nutritionists thiab paediatricians tsuas zoo.

  • Noj mov, buckwheat thiab nplej zom (kuj yuav npaj, piv txwv li, zaub paj los yog zaub cob pob).
  • Muab tso rau hauv ib lub lauj kaub ntawm boiling dej.
  • Ua tshaj medium tshav kub rau tsib feeb.
  • Peb ua hauj lwm ceev tag nrho txheem ntawm cov tais diav ua ke nrog lub kua nyob rau hauv termoservirovatel.
  • Tos rau cov khoom lawv tus kheej tau npaj.

Nws yog amazing li cas yooj yim thiab pab tau yuav tsum noj mov uas yog npaj termoservirovatel Tupperware. Zaub mov txawv, xyuas pokupatetley hais tias tsis muaj dab tsi yog tsis yooj yim sua thiab yooj yim rau tuaj mus nrog.

defrost cov zaub mov

Yuav ua li cas lwm tus muaj peev xwm koj siv termoservirovatel Tupperware? Xyuas thiab cov duab los ntawm lub tsev cob qhia qhia rau peb hais tias kev xaiv siv, defrost zaub mov:

  • Noj frozen nqaij qaib, nqaij, nqaij ntses, squid, roob ris sticks, semi-tiav lawm cov khoom thiab txawm txiv hmab txiv ntoo los yog zaub.
  • Muab cov khoom noj nyob rau hauv ib tug colander thiab npog nrog ib tug hau.
  • Colander termoservirovatelya tso rau hauv lub thawv.
  • Tos tus unfrozen khoom nyob rau ntawm ib optimum kub nyob rau hauv lub tub yees los yog microwave qhov cub.

Nyob rau hauv no txoj kev ntawm defrosting yuav ntws tag nrho cov kua nyob rau hauv lub thawv, thiab cov ntxhiab tsw yuav tsis kis tau thoob lub chav ua noj. Qhov no yog tshwj xeeb tshaj yog muaj tseeb thaum defrosted ntses thiab nqaij ntses nyoo.

nqaij qaib kua zaub (termoservirovatel Tupperware)

Xyuas qhuas thiab cov thawj tais siav nyob rau hauv no txoj kev.

  • Siv lub nqaij qaib mis, ntxuav nws thiab tsuav hauv me me pieces.
  • Muab nqaij qaib nyob rau hauv ib tug colander termoservirovatelya, ntxiv rau txuj lom thiab qej, tag nrho cov tau ua tib zoo sib tov.
  • Sau nrog boiling dej (txog 2 liv coj uas dej them nqaij qaib) thiab tawm rau 15 feeb.
  • Tom qab 15 feeb ntawm boiling dej nchuav thiab sau cov tshiab (yog hais tias peb xav mus ua noj nyob rau hauv lub "ob broth") los yog rhuab nyob rau hauv ib saucepan tib yam.
  • Nyob rau sab saum toj Muab nqaij qaib mij, grated zaub ntug hauv paus, finely tws dos, ntxiv ib me ntsis ntawm qej thiab tshuaj ntsuab.
  • Boiling dej ntshiab los yog broth nyob rau hauv lub thawv sau rau hauv lub khob, ntxiv Bay nplooj ntoos thiab ib co Peppercorns, teem saum toj colander nrog tag nrho cov khoom thiab nyob ze hau.
  • Tom qab hais txog 35 feeb tus txheem ntawm lub colander kis nyob rau hauv ib lub taub ntim nrog lub broth.
  • Kua zaub yuav ua tau ncaj qha noj, thiab yog hais tias ua ntej noj hmo yog tseem deb, lub kaw ntim yuav kom nws kub tsawg kawg yog ob teev.

Txiv thiab cov me nyuam - txhua leej txhua tus yuav txaus siab nrog tus tshiab zoo nkauj tais diav thiab nyob rau hauv no txoj kev ua kua zaub. Nws tsis yog tsuas yog amazingly cua, tab sis, kuj yuav tso cai rau niam dawb li ib co sij hawm rau cov tsev neeg.

tub nkeeg dumplings

  • 300 grams ntawm tsev cheese, 1 qe, ntsev thiab suab thaj (mus saj), sib tov thiab ntxiv ib me ntsis hmoov (zoo siv ntawm oatmeal, tab sis koj muaj peev xwm coj thiab zoo tib yam nplej). Tus nqi ntawm hmoov nyob rau qhov zoo ntawm cheese. Yog hais tias lub cheese yog qhuav, nws yuav siv sij hawm 3 dia, yog hais tias tus kua - mus khob hmoov.
  • Knead kom txog rau thaum ua khob noom cookie taub hau loj yuav tsum tau sculpt lub bun.
  • Kata khoom, nphoo lawv nrog hmoov thiab nteg nyob rau hauv ib tug colander termoservirovatelya.
  • Ncuav boiling dej rau hauv lub tais thiab tos kom txog 10-15 feeb.

Qhob yogurt muaj keeb rho

Qhob yogurt, kefir los yog bifidum rau tus kab mob, keeb yog siav heev tsuas. Sov lub pasteurized cov kua mis los ntawm cov khw mus rau ib tug kub ntawm txog 38 degrees (nws yog ntau yooj yim rau ua thaum lub phaj, yog li yuav tsis overheat lub mis nyuj). Termoservirovatel ncuav tshaj boiling dej los ntawm lub hwj kais los mus tiv thaiv tau ntawm tau txais ntxiv cov kab mob. Ces ncuav lub mis nyuj, ncuav tus txheem ntawm lub hnab nrog cov kab mob thiab ua tib zoo sib tov. Cov khoom yuav tsum npaj kom txhij nyob rau hauv lub hau kaw rau yim rau kaum teev. Nws yog ntshaw kom nws tus kheej termoservirovatel ua noj ua haus lub sij hawm nyob rau hauv ib tug sov so qhov chaw, xws li lub qhov cub los yog roj teeb.

lwm yam zaub mov txawv

Yuav ua li cas muaj ntau yam tais diav yuav siav nyob rau hauv ib lub lauj kaub, uas yog hu ua "termoservirovatel Tupperware"? Xyuas thiab zaub mov txawv rau tag nrho cov qab qab nyob rau hauv.

  1. Cw npaj raws li nram no: rau defrost, ncuav boiling dej, ntsev, kua txob, npog nrog hau thiab tos 10 feeb.
  2. Kua Mis Nyeem Qaub yuav tsum npaj kom txhij, yog tias sov txog li 40 degrees mus ncuav rau mis nyuj termoservirovatel thiab ntxiv ib ob peb ib dia ntawm yogurt muas npaj. Cia rau 4-6 teev kom txog rau thaum tuab. Yog hais tias qhov kev kawm, koj muaj peev xwm ntxiv txiv hmab txiv ntoo, qab zib los yog hmoov mis nyuj. Muaj ntau leej niam qhuas no tiaj yogurt los ntawm lub "Tupperware" thiab pom zoo kom nws ua zaub mov rau cov me nyuam.
  3. Tsis txhob nchuav kua uas koj tau sab laug tom qab yaj txiv hmab txiv ntoo thiab berries. Los ntawm nws koj muaj peev xwm npaj txiv hmab txiv ntoo dej khov. Cia li ntxiv ib me ntsis piam thaj rau hauv lub kua txiv. Thiab tshem tawm cov ntim rau hauv lub freezer.
  4. Tsis tas li ntawd los ntawm cov kua uas tseem tom qab yaj, koj yuav npaj tau jelly los yog jelly los ntawm cov nram qab no cov chaw tsim tshuaj paus lus qhia rau tej pob khoom ntawm starch, gelatin los yog agar-agar.
  5. Vas nthiv zaub mov grits (uas yog siav mus rau 10 feeb, ntxiv tsuas plaub ya ri) ncuav nyob rau hauv termoservirovatel Tupperware. Xyuas hais tias nws yog zoo dua rau ncuav cereal uas muaj mis nyuj thiab dej nyob rau hauv ib qho ratio ntawm ib tug mus rau ib. Tus nqi ntawm cov kua, saib lub hnab uas cereal. Qhov kawg ntawm ua noj ua haus, ntxiv butter, ntsev thiab suab thaj. Piquancy porridge muab de cinnamon los yog vanillin.
  6. Sausages los yog sausages siav nyob rau hauv "Tupperware" rau txog 10 feeb. Cov khoom tsuas muab tso rau hauv ib tug colander thiab ncuav boiling dej rau hauv lub hwj khob.
  7. Omelet nyob rau hauv termoservirovatele yuav tsum npaj kom txhij nyob rau hauv cia li 10-15 feeb. Ua li no, koj yuav tsum tau mus ua txhaum lub 3 qe mus rau hauv ib lub tais uas yuav haum nyob rau hauv ib tug colander termoservirovatelya yog li ntawd lub hau yuav raug kaw nruj nreem (koj yuav siv tau ib tug me me yas thawv Tupperware). Ces, ib tug me ntsis dhia thiab ntxiv mus rau lub qe ib tug me ntsis mis nyuj, ntsev, txuj lom thiab txawm tuav rov qab los. Nyob rau hauv ib lub tais ncuav boiling dej termoservirovatelya tsim nyog thiab kaw lub hau. Heev sai sai no lub tshuaj tsw qab omelette yog npaj txhij. Tus txiv neej hais tias qhov no qab omelette lawv muaj tsis muaj dab tsi noj.

lwm saib

Termoservirovatel - ib tug zoo lwm txoj rau lub heev heev huam, pans thiab multivarka. Tab sis lub hostess, leej twg rau lub hom phiaj ntawm ib tug six noj mov, tsis muaj nyiaj mus sawv ntsug rau cov sij hawm ntawm lub qhov cub, kib, ci thiab spinning complex tais diav, yuav tsis tau txaus siab rau termoservirovatel.

Raws li feem ntau cov neeg, qhov no cookware yog tsim niaj hnub cov poj niam uas yog siv mus yeej ib txwm muaj lub sij hawm thiab yuav pub koj tsev neeg noj qab nyob zoo, tej khoom noj khoom haus.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 hmn.birmiss.com. Theme powered by WordPress.