Nyias "ntses" - muaj kev kaj siab rau cov neeg laus thiab cov me nyuam

Kab txawv, qab tsw thiab txawv txawv tsim - tag nrho cov txig ua ke nyob rau hauv ib tug nyias "Ntses nyob rau hauv lub pas dej." Nws yuav ua tau ib tug zoo kawg nkaus dai kom zoo ntawm lub rooj thiab yuav xav tsis thoob qhua nrog nws originality. Nws yuav npaj rau tej kev tshwm sim. Lub saj ntawm lub nyias yog lub teeb thiab ilv, thiaj li yuav ua tau ib tug kho txawm rau gourmets. Nws combines incongruous khoom - txiv puv luj thiab sprats, tab sis daring tse tso cai rau lawv kom tau raws li nyob rau hauv ib tug zaub mov thiab tsim ib tug tiag tiag unrivaled saj.

Nyias "Ntses nyob rau hauv lub pas dej"

Qhov no yog ib tug zoo kawg tais uas yuav xav tsis thoob tsis tau tsuas yog rau nws cov khoom xyaw, tab sis nthuav décor. Koj yuav tsis txawm tsis ntseeg hais tias tus huab tais yuav tsum muaj ib tug festive rooj nyias "Ntses nyob rau hauv lub pas dej." Daim ntawv qhia nrog yees duab hauv qab no.

Yog li ntawd, peb yuav tsum tau:

• Qe - 4 pcs.;
• Carrots - 1 pc.;
• cheese - 150 g;
• sprat - Bank 1 (240 g);
• txiv puv luj (slices) - 1 bank;
• chives - 1 beam;
• mayonnaise.

kev npaj

Rhaub nyuaj boiled qe, carrots kom txog rau thaum kev sib tw uas. Peb pib sau nyias khaubncaws sab nraud povtseg 8. Thawj txheej - txiv puv luj, uas yog muab tso rau hauv qab. Carrots grate ncaj qha rau pineapples. Coated nrog mayonnaise. Tom ntej no, tshiav nrog ib nrab ntawm cov cheese. Tom ntej no txheej - sprat. Yuav kom luam tawm nws, koj yuav tau npaj cov ntses. 3-4 yam tawm tag nrho rau kho kom zoo nkauj, thiab tag nrho cov so ua ke nrog cov roj shred nrog ib tug nkhaus thiab nteg lub tom ntej no txheej. Tom ntej no yog dua ib tug txheej ntawm cheese. Ntawm sprats thiab cheese mayonnaise yog tsis muab tso rau mus rau lub nyias muab tawm tsis dhau bold. Sprats thiab thiaj li txaus calorie ntau ntau. Qe purify, cais cov dawb los ntawm lub yolk. Protein muab rau ib tug grater thiab kis rau lub cheese. Cov theem kawg - grated qe yolk. Ua tib zoo nphoo lawv ib tug nyias kom tau ib tug zoo "daim pam." Peb ua nyob rau hauv ib tug "daim pam" me me qhov thiab ntxig rau lawv nyob rau hauv tag nrho cov sprats. Lawv yuav tsum teem caij rau lawv kom cov tails so li. Decorate nrog finely tws ntsuab dos: nphoo ntug ntawm lub phaj, txoj kev ua ib tug ntsuab tiaj nyom tshaj lub "pas dej" nyob qhov twg splashing ntses. Nyias yog npaj txhij, koj muaj peev xwm surprise koj tus qhua!

Nyias "ntses"

Cov nram qab no daim ntawv qhia yuav qhia lub daim card los ntawm ua amazing tais diav. Nyias "ntses" - ib tug series ntawm "me me tsiaj". Ntawm cov khoom xyaw, koj muaj peev xwm tsim yam zoo - peb xaiv cov ntses.

Yog li, qhov yuav tsum tau los npaj raws li nram no cov khoom:

• Blue fillets - 500 g;
• chives;
• qe -3 pcs.;
• mozzarella - 150 g;
• Daim duab - 150 g;
• dib - 3 pcs.;
• tau cov txiv ntseej, zaub xas lav - rau kho kom zoo nkauj.

kev npaj

Nyias "ntses" muaj ib tug unsurpassed saj, thiaj li cia tus sai sai tawm mus rau ua noj ua haus cov txheej txheem. Blue fillets rhaub nyob rau hauv salted dej. Cheese thiab ntses yog shredded siv ib tug blender. Lub loj yuav ncuav ib me ntsis broth mus soften nws. Lub qe yog boiled kom txog thaum siav, nyuaj-boiled. Rhaub thiab ua tib zoo ntxuav mov. Crushed qe nrog mov kis nyob rau hauv ib lub tais nrog ib tug loj ntawm cheese thiab ntses. Maj mam muab sib tov tag nrho cov. Dos thiab dib txiav rau hauv me me cubes thiab ntxiv mus nyias. Cov uas ua loj yog kis rau ib phaj thiab rau silhouette ntawm tus ntses. Siv raws li decorations rau lub qhov muag tau cov txiv ntseej, zaub xas lav nplooj simulate tus Tsov tus tw thiab fins. Nyias "ntses" yog npaj txhij. Bon Appetit!

Nyias "Goldfish"

Qhov no zaub xam lav yuav surprise ib tug ua ke ntawm cov khoom. Pom zoo hais tias lub nceb thiab herring yog tsis tshua pom muaj, tab sis ua ke lawv tsim ib tug saj uas hais kom ntau.

Yuav kom ua tau qhov no nyias yuav tsum muaj cov nram qab no cov khoom:

• herring (fillet) - 4-6 daim.;
• Qos yaj ywm - 4-5 pcs.;
• carrots - 3-4 pcs.;
• Dos - 3 pcs.;
• fungi (nceb) - 500 g.;
• mayonnaise - 200 g

kev npaj

Ntseeg kuv, zoo saj muaj ib tug nyias, "Goldfish". Photography kawm qha hais tias nws yuav yuav ib tug tiag tiag dai kom zoo ntawm lub rooj. Yog li ntawd, peb npaj mus rau hauv cov kev npaj txheej txheem. Boil lub qos yaj ywm. Carrots yog ntxuav, txawm lig los plhws rau ib tug grater thiab Fry kom txog thaum siav nrog tsuav nqaij dos. Kis rau ib tug ci tais, hauv qab ntawm uas yog lined nrog ib tug phuam - koj yuav tsum tau tshem ntawm cov roj ntau heev. Nceb meej ntxuav nrog dej txias ntxuav tag nrho cov av thiab tsis txhob zom ntawm cov hniav. Muas nceb, xaiv elastic thiab dawb. Yog hais tias lawv yog ib tug me ntsis tsaus ntuj nti thiab saib sluggish, nws yog zoo dua tsis tau noj. Shred nceb thiab Fry. Yav tas los npaj qos yaj ywm grate. Fillet txiav mus rau hauv cubes. Cov khoom xyaw yog npaj txhij. Nyias ntses puv heev six, yog li peb tig mus rau tus txheej txheem ntawm "sib sau ua ke."

Siv lub platter. Tom qab muab herring fillets thiab npog nws nrog mayonnaise. Nyob rau hauv thawj txheej decompose nceb, uas yog tseem smeared mayonnaise. Ces kis tau tus grated qos yaj ywm lub tsho tiv no nrog mayonnaise. Tom ntej no yog lub dos thiab carrots, uas tsis yog coated, txij li thaum lawv twb muaj ib tug txaus tus nqi ntawm cov zaub roj.

Yog xav tau ib tug nyias nyob hauv tus ntses, koj yuav tsum muab nws ib tug zoo lawm. Yuav kom kho siv mayonnaise - lawv kos cov dos thiab fins. Maslinka haum rau lub qhov muag. Yuav kom simulate qhov kev siv ntawm plaub ya ri siav los yog kaus poom pob kws. Nyias yog npaj txhij ua kom haum cov laus thiab cov me nyuam!