Moonshine daim ntawv qhia ntawm qab zib. qhib secrets

Ntawm cov hoob kawm, yuav muaj tsis muaj cov neeg zoo li nyob rau hauv peb lub teb chaws uas tsis paub hais tias xws li ib tug brew, vim nws yog ib tug ib txwm haus dej ntawm lub Slavs. Nws yuav tsum tau qhia tias qhov zoo tshaj ntawm cov formulation thiab kev npaj, nws muaj ib tug ntau heev yuav ua nrog rum: qhov txawv tsuas yog nyob rau hauv lub raw cov khoom xyaw. Thaum nws cov tub ntxhais, rum - qhov no yog tsis muaj dab tsi zoo li xim av brew.

Cov khw muag khoom noj yuav tau ntes tau sib yuav

Txheeb cais qhia tau tias ib tug tseem ceeb kev faib ua feem ntawm cov dej, uas yog raug rau hauv txee ntawm peb cov khw - qhov no yog ib tug tiag tiag fake, rau tej yam yooj yim yog vim li cas hais tias nyob rau hauv lub cuab yeej ntawm kev npaj ntawm cov tshuaj Lavxias teb sab dej haus uas muaj haus dej haus cawv ntau ignored cov uas yuav tsum tau ntawm GOST.

Tsev-ua khoom - qhov zoo tshaj plaws zoo

Ntawm cov hoob kawm, kev pab muaj ib tug lwm txoj uas tso cai rau koj mus tsis poob rau unscrupulous lwm ntawm dej cawv haus. Yuav ua li cas? Lawm, ua noj intoxicating haus nyob rau hauv nws lub tsev. Thiab nyob rau hauv kev ncaj ncees nws yuav tsum tau muab sau tseg tias ib txhia kev nyob rau hauv cov teeb meem no rau hauv lub Russians twb yuav: txaus yuav tsum nco ntsoov lub hnub thaum lub teb chaws twb qhia kev txwv, thiab ntau tsev neeg yuav tsum tau Tshuag txog rau Moonshine.

Txoj kev ntawm kev npaj ntawm schnapps nyob rau hauv lub tsev - ib tug ntau

Tsis tas li ntawd, nws yuav tsum tau kev nyaub siab hais tias niaj hnub no muaj yog ib tug tag nrho arsenal ntawm qhob schnapps, thiab los ntawm ib tug ntau yam ntawm cov khoom xyaw.

Moonshine daim ntawv qhia ntawm qab zib yog heev yooj yim: tej zaum nws yuav txawm lug tau sai dlua ib tug uas thawj hnov txog lub hav zoov ntawm cov "lub tsev" ntawm vodka. Peb cia li yuav tsum muab tso rau hauv ib lub me ntsis kev rau siab thiab muaj ib tug ob peb teev ntawm lub sij hawm.

Moonshine daim ntawv qhia ntawm qab zib, ntawm chav kawm, yuav siv cov Moonshine. Yuav kom haus dej twb npaj kom raug, nws yog ib qho tseem ceeb los nyeem cov lus qhia mus rau lub distiller thiab nruj me ntsis raws li tus piv ntawm lub Cheebtsam.

txoj kev №1

Yog li ntawd, hauv daim ntawv qhia ntawm vodka los ntawm qab zib. Lub proportions yog raws li nram no: 10 grams ntawm tshwj xeeb cov poov xab, 10 grams ntawm fermentation activators, 2 kg ntawm qab zib thiab 8 litres ntawm cov dej. Raws li ib tug tshwm sim, uas koj tau txais 10 liv ntawm high-zoo lub tsev ua npias.

Kws txawj pom zoo kom siv rau brewing caw lawv tshee hnyo rau raws li lawv noog tsawg volatile acids tshaj ci thiab sai sai ua loj leeb, tshem tawm tsis zoo microflora nyob rau hauv lub haus dej, thiab nyob rau hauv ua ke nrog piam thaj muab nws fortress.

Moonshine daim ntawv qhia qab zib yuav ua tau zoo rau yam nram no: yuav tsum tau muab tso rau hauv tshwj xeeb ntim poov xab, ncuav dej sov so thiab tawm rau lawv kom swell rau lub quarter teev. Parallel mus no, nyob rau hauv lub fermentation tank yog tsim nyog los tsim lub 8 litres ntawm me ntsis rhuab dej thiab qab zib.

Ces, nyob rau hauv lub resulting muaj pes tsawg leeg yuav tsum tau ntxiv activators thiab cov poov xab fermentation. Nws yog ib qho tseem ceeb nyob rau ntawm no theem npaj kev fermentation. Mus rau saum toj no-hais txheej txheem yog mob siab heev, ntxiv mus rau lub substance ntawm 150 grams ntawm taum mog. Qhov no yog ua raws li los ntawm cov fermentation thawv nruj nreem kaw lub hau thiab muab cov dej foob, uas lub cev fermentation txheej txheem thiab cov pa roj carbon dioxide tsim thaum lub sij hawm no zoo tso tawm kom pom.

Txawm li cas los Moonshine daim ntawv qhia ntawm qab zib tsis xaus muaj. Cov kauj ruam tom ntej yog mus rau qhov chaw lub fermentation tank nyob rau hauv lub chav tsev nrog ib tug kub ntawm 30-32 degrees Celsius. Muaj yuav yuav tsuas yog ib ob peb lub sij hawm ib hnub twg kom sib tov lub resulting muaj pes tsawg leeg. Braga yuav mus mus los txog ib lub lim tiam.

Manufactured tsev ntawv dej cawv yog txiav txim mus saj: nws yuav tsum tsis txhob yuav qab zib. Them mloog mus rau cov dej cuab: yog hais tias npuas tsis faib, ces fermented brew.

Txawm li cas los, cov saum toj no daim ntawv qhia brew ntawm qab zib kuj yuav distillation ntawm lub resulting mash. Qhov no yog ua li cas siv tshwj xeeb cov cuab yeej: alambika, Moonshine, alkitary.

Nyob rau hauv lub kawg, koj tau txais ntshiab cawv khoom tsis muaj impurities thiab saj.

Yuav ua li cas npaj ib tug brew ntawm qab zib tsis tau? Muaj ntau ntau cov zaub mov txawv.

txoj kev №2

Nyob rau hauv qhov kev npaj ntawm lub "tsev" ntawm vodka, ntau xav txuag rau qab zib, hloov nws nrog jam, raws li piam thaj nyob rau hauv nws - ntau tshaj li txaus. Nyob rau hauv no mas qhov tseeb hais tias koj muaj peev xwm siv lub xeem xyoo los yog txawm pozaproshlogodnih txuag: cov neeg kawm ntawv ntawm kev noj nyiaj txiag ntawm cov khoom yog nyob rau hauv tus sob. Txawm li cas los, saib xyuas kom tsis txhob muaj pwm. Qhov zoo ntawm no formulation yuav ntaus nqi rau lub fact tias cov ntau yam ntawm jams yog haum rau qhov kev npaj ntawm schnapps: lws suav, pos nphuab, txiv duaj, txiv pos, txiv moj mab. Yog vim li cas rauj lub taub hau rau lo lus nug ntawm yuav ua li cas rau brew brew ntawm qab zib, thaum lub tes koj muaj ib tug arsenal ntawm jam? Yog li, koj yuav tsis tau tsuas yog yuav tau sim lawv tus kheej txhais tes npaj lub haus dej, tab sis kuj yuav dawb li qhov chaw nyob rau hauv koj lub qab daus los yog pantry.

Yog li ntawd, peb yuav tsum ua Moonshine? Koj yuav tsum npaj lub wort, los yog leaven rau schnapps. Ua li no, qhib ib tug ob peb ntawm peb-liter hub ntawm jam thiab muab tso rau lawv nyob rau hauv ib tug sov so chav tsev. Sai li sai tau raws li lub fermentation txheej txheem, lawv txheem yuav tsum tau muab tso rau hauv ib tug nyias muaj nyias ib lub thawv, uas yog ces ntxiv dej nyob rau hauv ib tug npaum li ntawm 30 liters.

Cov kauj ruam tom ntej yog tseem yuav muab tso rau hauv lub tank 3 kilos ntawm qab zib thiab 200 grams caw poov xab. Cov uas ua muaj pes tsawg leeg yuav tsum tau kom huv si tov thiab muab tso rau hauv ib tug maub qhov chaw rau 6-7 hnub. Tom qab lub sij hawm no, lub fermentation txheej txheem yuav tsum tau ua kom tiav. Thaum cov kauj ruam kawg tsim nyog los tshaj lub resulting tshuaj nyob rau hauv Brewed apparatus. Cov yuav tsum kwv yees li 9-10 litres ntawm high-zoo vodka. Koj yuav muab ob peb hom kev txuag, ces tus haus yuav heev thawj saj thiab tsw. Nyob rau hauv kev, tsis ntshai mus xyaum ua tej yam thiab koj yuav kawm tau ntawv zoo!

xaus

Ntawm cov hoob kawm, tus thawj lub sij hawm koj yuav tau tsis yeej ib txwm tig tawm ntawm txoj kev peb xav. Qhov loj tshaj plaws - ua tsis tag kev cia siab rau qhov thib peb los yog plaub lub sij hawm distilling hauj lwm koj yuav tau kho high-zoo dej cawv qhob lawv hlub.