Charlotte thiab txiv kab ntxwv - nws yog qab!

Kuv paub hais tias muaj ntau yam ib tug me nyuam me ntsis txog cov no qab zib li cov kua ncuav qab zib. Thaum peb niam nws yog ntau paub li "jellied Kua ncuav qab zib." Thiab ntau yam ntawm nws pog ci jam. Txawm li cas los, ob peb cov neeg paub hais tias muaj yog ib tug ncuav qab zib uas cov txiv kab ntxwv. Cuaj kaum, qhov khoom qab zib, tsis muaj tsis ntseeg, yuav rov hais dua rau tag nrho cov uas sim nws tsawg kawg yog ib zaug.

Nws yog hais txog xws tais diav hais tias: "Yum" Thiab xwb, ib tug ncuav mog qab zib qab zib, tus hluas thiab incredibly cua. Txawm hais tias nws yog xwb tsim nyog los hloov lub apples rau cov txiv kab ntxwv los yog tangerines saj yog hloov dramatically, thiab cov classic Charlotte tshua ib biscuit. Muaj ntau ntau cov zaub mov txawv rau no ncuav mog qab zib nrog citrus, tab sis yog tag nrho cov zoo sib xws. Muaj me me xwb sib txawv uas ntxiv ib co raisins thiab lwm yam ceev, thiab ib txhia txawm muab nrog apples los yog pears.

Cov kev xaiv thawj

Khoom noj qab zib nrog txiv kab ntxwv, ib daim ntawv qhia uas peb piav qhia txog nram qab no, tsis muaj additives.

Yuav ua li cas koj yuav tsum npaj Charlotte?

Yog li ntawd, thawj qhov uas koj yuav tsum - lub sij hawm no, koj ncuav mog qab zib yuav ci nyob rau hauv hais txog ib teev. Thiab nyob rau hauv thiaj li yuav zuaj lub khob noom cookie, koj yuav tsum tau raws li me ntsis li 30 feeb. Nyob rau qhov luaj li cas ntawm Charlotte yuav kwv yees li 5 cov neeg. Qhov no ncuav mog qab zib yog ib tug ncaj high-calorie - 200 Kcal ib 100 grams ntawm cov khoom, yog li ntawd yog koj zaum ntawm ib tug khoom noj, nws yog zoo dua tsis mus ci, uas yog, rau, sim, yuav tsis yog thaum nws raug kev sim siab ... Tom qab ua noj ua haus, cov khoom no yog muab cia rau hauv chav tsev kub. Npaj ncuav qab zib nrog txiv kab ntxwv nyob rau hauv lub qhov cub los yog multivarka.

Cov khoom xyaw uas yuav tsum tau los npaj: 3 qe, 1 khob suab thaj, 1 khob hmoov, 1 diav baking hmoov, ib tug peb lub hlis twg me nyuam diav ntawm vanilla, cinnamon (Yog hais tias koj nyiam), 30 grams butter rau greasing rau hauv daim ntawv.

Tam sim no mesim khob noom cookie. Nyob rau hauv ib tug sib sib zog nqus tais tawg 3 qe thiab ntxiv qab zib. Tuav txog 15 feeb nrog ib tug tov. Nws yog ua tau thiab ib tug whisk, tab sis, ces nws ci puv tsis yog li ntawd lush. Hmoov nyob rau hauv ib tug nyias muaj nyias ib lub tais mix nrog ci hmoov thiab vanilla, ces ntxiv mus rau lub qe thiab piam thaj. Do kom txog thaum lub disappearance ntawm lumps. Qhov no yog tsim nyog los Charlotte nrog txiv kab ntxwv sawv zoo thiab yog qab zib mus rau lub saj.

filling

Peb npaj mus rau qhov kev npaj ntawm filling. Txiv kab ntxwv los yog mandarins yog peeled thiab dawb leeg, uas saj iab nyob rau hauv lub ncuav mog qab zib. Txiav mus rau hauv me me slices. Nws yog zoo dua mus rau noj ib tug ntse heev riam, tsis txhob nyem tawm lub kua txiv. Yog hais tias koj yog ib tug kiv cua ntawm cinnamon, koj muaj peev xwm ntxiv mus rau lub txuj lom.

Qhov kawg theem

Thaum uas tig mus rau qhov no, sov li nyob rau hauv lub qhov cub ci tin, yaj lub butter nyob rau hauv nws thiab grease nws. Ces ncuav ib nrab ntawm lub khob noom cookie rau hauv nws, peb kis peb txuj lom slices. Peb yuav ua tiag ua nws uniformly thiab tusyees. Tom qab ntawd peb ncuav qab zib nrog txiv kab ntxwv kaw cov so ntawm qhov kev xeem. Yog hais tias sau saum toj nrog raws li muaj ntau yam tuaj nrog apples, nws yog dab tuag foothills. Yog li ntawd, nws yuav tsum tau muab tso rau xwb nyob rau hauv qhov chaw ntawm lub ncuav mog qab zib, ua tib zoo yuav tsum vov lub so ntawm qhov kev xeem.

Cub rhuab mus rau 180 degrees thiab teem caij rau tsim 30 feeb. Kam mus xyuas ib yam dab tsi ua los ntawm cov ntoo, xws li ib tug pas dig hniav. Yog hais tias nws tsis lo rau lub khob noom cookie, ces lub khoom qab zib yog npaj txhij. Txoj siav, tig nws tawm mus rau ib phaj thiab txiav mus rau hauv feem. Tau txais kev pab ib txwm ib tug fragrant tshuaj yej los yog kasfes.

lwm cov kev xaiv

Yog lwm, tsis muaj tsawg cua thiab thawj phaj. Qhov no ncuav qab zib nrog txiv kab ntxwv thiab apples.

Lub daim ntawv qhia txog kev npaj yog heev uas zoo sib xws. Tsuas muaj ib tug ob peb sib txawv.

• Thawj, tsis txhob noj lub 3 qe, 5 tej daim.
• Secondly, los npaj cov filling, peb xav tau thiab cov txiv kab ntxwv, thiab apples. Thiab nws yog 2 txawv muab tub lim, lawv yuav tsis tau mus do! Cinnamon yuav tseem yuav muab ntxiv rau ib tug los yog ob qho tib si mus saj.
• Peb, lub tiav lawm ua khob noom cookie faib tsis yog ob tug, tab sis 3 qhov chaw.
• Plaub, cov ncuav mus rau hauv lub puab thawj peb txheej ces muab tso rau apples, ces dua lub khob noom cookie txheej los yog cov mandarin txiv kab ntxwv, thiab ces peb sau rau hauv seem xeem. Yog hais tias cov tais diav rau ci loj cheeb tsam, ces rau thawj lub sij hawm yuav zoo dua yog ua ib tug muab ob npaug rau feem ntawm qhov kev xeem.
• Fifth, lub qhov cub heats mus txog 160 degrees thiab muab tso rau hauv 40 feeb, ces rub tawm thiab sim, yog hais tias koj npaj txhij, koj saib, seb nws haum rosy, yog tias tsis tau, ces peb qhia tau 200 degrees thiab Fry. Koj muaj peev xwm muab hom thaum lub cua sov tshwm sim tsuas yog nyob rau hauv sab saum toj. Suffice nws mus rau 10 feeb. Saib tias tsis burnt. Yog hais tias ncuav qab zib nrog txiv kab ntxwv thiab apples peb yog kiag li txaus siab rau lawv cov tsos, kom tau nws tawm ntawm lub qhov cub thiab muab rau txias. Tsuas yog ces muab tshem tawm los ntawm cov pwm.

ib qho tseem ceeb Cov ntawv ceeb toom

Nyob rau hauv dav dav, lub sij hawm nws yuav siv sij hawm ib tug me ntsis ntau tshaj qhov classic Kua ncuav qab zib, thiab txawm ib tug ncuav mog qab zib nrog txiv kab ntxwv, tab sis hais tias nws yeej tsim nyog nws. Koj muaj peev xwm tsis tsuas impress qhua, tab sis kuj yuav txaus siab rau lawv tus kheej no zoo kawg nkaus saj.

Txawm li cas los, ib tug "khuam" rau hauv no ob zaub mov txawv muaj. Yog hais tias koj muaj cov me nyuam, ces koj yuav tsum noj cov pies dua thiab dua. Tom qab tag nrho, cov khoom uas tsis tau tsuas yog qab, lawv yog nrov nrog cov me nyuam nyob rau hauv koj lub siab. Muaj ntau ntawm cov txiv kab ntxwv txheej ntawm lub hnub hu lawv cov ncuav.