Cherry Khoom qab zib Morozova: ib qho kev piav qhia ntawm ntau yam, yees duab

Cov kiv cua ntawm "pampered" vaj teb yuav muaj peev xwm muab cog rau hauv koj cheeb tsam xws li ib tsob ntoo, raws li Cherry Qab Zib Morozova. Kev piav qhia ntawm ntau yam, cov duab thiab lwm cov ntsiab lus muaj feem xyuam rau qhov teeb meem no, peb qhia hauv qab no hauv cov ntawv nyeem. Nyob qhov twg lub seedling yuav zoo tshaj plaws noj paus, yuav ua li cas tu nws, dab tsi yog cov nqe lus ntawm thawj cov qoob loo - no thiab lwm yam ntsiab lus nthuav tawm yuav tham nyob rau hauv tsab xov xwm. Dab tsi yog tsiag ntawv los ntawm Cherry Dessert Morozova?

Kev piav qhia ntawm ntau yam los ntawm A rau Z

Cherry yog ib tsob ntoo zoo nkauj heev hauv cov latitudes uas nws muaj peev xwm muaj sia nyob lub caij ntuj no frosts thiab tau txais qhov tseeb ntawm hnub ci zog hauv lub caij ntuj sov. Piv txwv li, nyob rau hauv Russia cov kev txwv ntawm lub cheeb tsam yog mus txog ⁶⁰ sab qaum teb latitude, qhov twg lub sab txwv ntawm kub ntsuas dag nyob rau hauv qhov tseem ceeb ntawm ^-35 ... ^-40 ° C. Thiab lwm yam, nws yog qhov zoo tshaj plaws nyob rau hauv Lavxias teb sab Federation, cherries ntawm no ntau yam dais txiv hmab txiv ntoo nyob rau hauv lub hauv paus cheeb tsam.

Tshwj xeeb tshaj, Cherry Khoom qab zib Morozova, nws cov lus piav qhia ntau yam yog lub ntsiab lus ntawm tsab xov xwm no, raug rho tawm nyob rau ntawm All-Russia Research Institute. IV Michurina. Lub koom haum yog npaj rau kev kawm thiab daws cov teeb meem ntawm kev tu vaj tse, piv txwv, cog qoob loo nyob rau hauv kev ua haujlwm tshiab niaj hnub, cog cov qoob loo ntau xyoo, kev xaiv thiab xaiv cov tsiaj tshiab. Thaum lub sij hawm qhov kev txiav txim siab ntawm qhov teeb meem xaiv, Cherry Dessert Morozova raug coj tawm. Hauj lwm ntawm ntau yam koj can pib nrog lub fact tias nws lub npe hu ua nyob rau hauv Honor ntawm tus paub txog T. V. Morozova, uas siv rau neeg lws suav Vladimir thiab mutagen ethyleneimine (EI). Nws tshwm sim nyob rau hauv 1997, thiab rau hnub no Cherry tshua nthuav rau tus neeg tau txais kev pab. Xav txog tag nrho cov tau yam ntxwv ntawm cov ntoo txiv hmab txiv ntoo: dab tsi yog sapling nws tus kheej, nws cov txiv hmab txiv ntoo, saj zoo.

Cov ntsiab lus ntawm maturation

Qhov no ntau yam yog thaum ntxov. Sau tau txais nyob rau hauv thawj ib nrab ntawm Lub rau hli ntuj, yog hais tias nws yog sov txaus thiab tshav ntuj. Ib tug txiv hmab txiv ntoo Cherry yuav pib muaj peb mus rau plaub lub xyoos tom qab cog, yog hais tias koj noj ib tug yub seedling.

Nyob rau hauv cov ntaub ntawv ntawm yuav ib tug peb-xyoos thiab laus dua seedlings, fruiting yuav tshwm sim sai dua, tab sis xws li ib tsob ntoo nqi ob peb zaug ntau tshaj ib zaug xwb seedling. Yog tias koj muaj lub siab ntev thiab lub sijhawm los tu, koj tuaj yeem txuag tau. Tsis tas li ntawd, koj yuav ua tib zoo saib nrog koj lub qhov muag li cas ib tsob ntoo me me hlob zuj zus, hlob zoo, coj tawm ntawm thawj cov txiv hmab txiv ntoo. Rau ib tug gardener no yog priceless.

Tsob ntoo, nws zoo

Cherry Dessert Morozova zoo li tsob ntoo nruab nrab-tsuas yog muaj kab mob kis tau yooj yim. Ntev yog qhov nruab nrab. Nws tsis yog nyuaj rau tu rau lub crown ntawm ib tsob ntoo, nws yog txaus kom luv luv rau cov ceg raug. Yog hais tias qhov no tsis ua tiav, ces nws yog ib qho ua tau kom tau txais ceg ntoo ntawm daim ntoo, uas, ntawm chav kawm, yog tsis zoo yog hais tias koj xav kom muaj ib tug txiv hmab txiv ntoo zoo noj qab zib Cherry. Paj lws suav Khoom noj qab zib Morozova loj rozovidnye, nrog sib npaug petals thiab tsob ntoo tawv (lub cev thiab lub ntsiab boughs) ntawm ib lub teeb xim av xim.

Cov haujlwm zoo thiab kev ruaj ntseg

Tsob ntoo yog tsim rau ib qho chaw ntawm cov nram qab no: lub hnub ci, tsis muaj qhov cua uas sab hauv av tsis stagnate, thiab cov av yuav tsis nruab nrab, lub teeb los yog loamy. Rau cog, ib tug seedling ntawm 1-2 xyoos, los ntawm txoj kev, yog nqi ib tug zoo nqi. Piv txwv, tus nqi ntawm ib tug ob xyoos xyoo lws suav yog 1500 RUB, thaum muaj 3 xyoos tus nqi peb txhiab. Ib tug neeg laus, muaj peev xwm cherry khoom qab zib Morozova ntoo yuav raug nqi yuav luag kaum ib txhiab raum.

Zoo, yog hais tias ua ntej cog rau ntawm qhov chaw lub gardener pre-fertilizes lub av uas yuav sai sai no coj lub Cherry, thiab kuj faib ib square ntawm 3 x 3 meters rau nws. Nws yog qhov deb uas yuav muab kev ywj pheej rau hauv paus system, thiab yog dab tsi zoo rau lub keeb kwm kuj yog zoo rau cov ceg. Tom qab qee lub sij hawm, nws yuav yog ib lub tswv yim zoo rau kev tswj hwm cov yas thiab ntxuav cov av nyob ze ntawm cov nroj.

Nws yog lub npe hu tias tsob ntoo no yog tsi ntsees li ib tug persistent Cherry qab zib Morozova. Cov lus piav qhia txog ntau yam yuav tsis tiav yog tias ib tus neeg tsis tuaj yeem hais nws qhov kev tsis haum rau tus kab mob li coccomicosis. Ntxiv mus, tsob ntoo tsau lub hnyav lub caij ntuj no ntawm lub hauv paus Russia, thiab kuj nrog me ntsis arid ntev.

Txiv hmab txiv ntoo: saj, hom

Dab tsi ntxiv uas yog Cherry Dessert Morozova? Cov lus qhia ntawm ntau yam yuav tam sim no rau nws cov txiv hmab txiv ntoo. Nws yog loj (los ntawm 4.6 mus rau 5 grams), Sweet, kev sib tw thiab muaj kua txiv hmab txiv ntoo liab.

Kislink, yam ntxwv rau feem ntau ntau yam ntawm cherries, yog xyaum tsis xav. Muaj pes tsawg leeg feem pua ntawm kaum peb feem pua ntawm cov piam thaj thiab tsuas yog cuaj kaum ntawm ib feem pua ntawm acids. Cov nqaij ntawm Cherry tsis yog tshwj xeeb yog ntom. Lub pob zeb yog ntawm qhov loj me me, puag ncig hauv cov duab. Thiab cov duab ntawm lub txiv hmab txiv ntoo nws tus kheej yog tseem sib npaug, nrog ib tug me ntsis concave apex. Nyob rau ntawm Berry, koj tseem yuav nrhiav tau ib tug shovchik nyuam qhuav noticeable. Hais txog cov txiv hmab txiv ntoo uas Cherry Khoom qab zib Morozova muab, cov kev txheeb xyuas tsuas yog zoo, feem ntau yog vim lawv cov tsos thiab rhiab. Los ntawm lawv lub hostesses npaj jam, jams, berries nyob rau hauv lawv tus kheej kua txiv, stuffing ci thiab vareniki.